Genever Gin FAQ
What is Genever Gin ?
Gin is an alcoholic beverage made from a base of grain, such as wheat or barley, which is first fermented and then distilled.
What does Genever Gin taste like ? What flavor is Genever Gin ?
Gin has a strong citrus scent and a pine-like taste because of juniper berries.
How is Genever Gin made ?
Gin is distilling a neutral grain alcohol with juniper berries. To make every type of gin unique add some extra botanicals like citrus peel, bitter orange peel, licorice, cardamon, anise or cinnamon.
Is Genever Gin gluten-free ?
Although gluten is naturally found in these ingredients, most gin is gluten-free. There is also a risk for gluten cross-contact in facilities that process products containing wheat, barley, or rye.
How many carbs is in Genever Gin ?
One glass (typically 1.5 oz) of Genever Gin contains 0g of carbohydrates.
How much sugar is in Genever Gin ?
One glass (typically 1.5 oz) of Genever Gin contains 0g of sugar.
How many calories is in Genever Gin ?
One glass (typically 1.5 oz) of Genever Gin contains 110g of calories.
What is alcohol content of Genever Gin ? Is Genever Gin alcoholic ?
Alcohol by volume (ABV) of Genever Gin is usually 45 % ABV, which is equivalent to 90 proof.
What proof is Genever Gin ?
Genever Gin is 90 proof, which is equivalent to 45 ABV.
Will Genever Gin make you drunk ?
When an average 200 pounds (lbs) man drinks a glass (typically 1.5 oz) of Genever Gin. His blood alcohol concentration (BAC) goes to 0.026%. It will take 2 hours to reach 0%.
When an average 170 pounds (lbs) women drinks a glass (typically 1.5 oz) of Genever Gin. Her blood alcohol concentration (BAC) goes to 0.037%. It will take 3 hours to reach 0%.