Complete drink recipe for Peppermint Liqueur 🍾 based cocktail 🍸 is mixed with 7 extra ingredients 🍾: Whisky Cream, Butterscotch Liqueur, Rum 151 Proof Cruzan, Cream, Ice, Biscuit Chocolate Chip, Doily Plate
Acid Cookie Dipper Ingredients
- 20 ml Peppermint Liqueur
- 20 ml Whisky Cream
- 15 ml Butterscotch Liqueur
- 15 ml Rum 151 Proof Cruzan
- 30 ml Cream
- 100 ml Ice
- 50 ml Biscuit Chocolate Chip
- Doily Plate
Acid Cookie Dipper Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Acid Cookie Dipper Recipe
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- serve in glass
Cheers ! Enjoy your drink !
If you are going to order Acid Cookie Dipper in a bar, don’t forget to mention all the ingredients to the bartender. Acid Cookie Dipper can be served with different ingredients in different places.
