Complete drink recipe for Butterscotch Schnapps 🍾 based cocktail 🍸 is mixed with 3 extra ingredients 🍾: Irish Cream, Cinnamon Schnapps, Sambuca in Cocktail glass
Bailey`s Comet Ingredients
- 1 1/4 oz Butterscotch Schnapps
- 1 1/4 oz Irish Cream
- 1 1/4 oz Cinnamon Schnapps
- float Sambuca
Bailey`s Comet Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Bailey`s Comet Recipe
Shake and Strain the Butterscotch. Bailey`s. and Goldschlager into a cocktail glass. Float the Sambuca. then sprinkle Cinnamon or Nutmeg into drink (Before you flame the drink). Just before presentation. flame the drink. As the Sambuca burns. the cinnamon
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.Cheers ! Enjoy your drink !
If you are going to order Bailey`s Comet in a bar, don’t forget to mention all the ingredients to the bartender. Bailey`s Comet can be served with different ingredients in different places.