Mix up a sophisticated Bentley Cocktail with this easy recipe! With smooth apple brandy and rich Dubonnet Rouge, this drink is perfect for impressing guests at your next party. Don't forget the lemon peel and garnish for an extra touch of class. Serve in a cocktail glass and stir with a metal straw or bar spoon for optimal flavor. Perfect for beginner bartenders looking to up their game!
Bentley Cocktail Ingredients
- 2 oz Apple Brandy
- 1 oz Dubonnet Rouge
- - peel, Lemon
- garnish Lemon
Bentley Cocktail Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Bentley Cocktail Recipe
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- prepare Cocktail glass
- if preferred, serve with a Lemon as a garnish
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.The Bentley Cocktail: A Classic with a Twist
If you're a fan of cocktails, you've probably heard of the Bentley Cocktail. It's a drink that has been around for a while and has gained a reputation as a classic with a twist. In this article, we'll explore what makes this drink so popular, the roles of its ingredients, how to garnish it, its variations, common mistakes to avoid when making it, and much more. So, let's dive in!
Popularity
The Bentley Cocktail is a classic cocktail that has been around since the early 1900s. Its origins are somewhat unclear, but it's believed to have been named after the famous car manufacturer, Bentley Motors. This drink is famous for its unique blend of Apple Brandy and Dubonnet Rouge, which gives it a distinct flavor profile. It's also known for its appearance, which is a beautiful deep red color, thanks to the Dubonnet Rouge.
This cocktail has gained popularity worldwide, but it's especially popular in the United States. It's a go-to drink for those who want something classic but with a twist. You can find the Bentley Cocktail in most bars and restaurants, and it's a staple on many cocktail menus.
Ingredient Roles
The Bentley Cocktail consists of only three ingredients: Apple Brandy, Dubonnet Rouge, and a lemon peel. Each of these ingredients plays a crucial role in the overall flavor profile of the drink.
The Apple Brandy is the base of the cocktail, and it's what gives it its distinct flavor. It's a type of brandy made from apples, and it has a sweet and fruity taste. The brandy is also what gives the drink its alcohol content, so it's an essential component.
Dubonnet Rouge is a sweet and dry aperitif wine that gives the Bentley Cocktail its unique flavor. It's made with a blend of fortified wine, herbs, and spices, which gives it a complex flavor profile. Dubonnet Rouge is what gives the drink its distinct red color.
The lemon peel is used as a garnish, but it also adds a subtle citrus flavor to the cocktail. It's important to use a high-quality lemon peel to ensure that the flavor is not overpowering.
How to Garnish
Garnishing is an essential part of making cocktails, and the Bentley Cocktail is no exception. To garnish the Bentley Cocktail, you'll need a lemon peel. Here's how to do it:
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Use a vegetable peeler to peel a strip of lemon zest. Be sure to only take the outermost layer of the peel, as the white pith can be bitter.
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Twist the peel over the top of the cocktail to release its oils.
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Place the peel on the rim of the glass, or drop it into the cocktail.
It's essential to use a high-quality lemon peel, as it can make a significant difference in the overall flavor of the drink.
Variations
The Bentley Cocktail is a classic drink, but that doesn't mean it can't be modified to suit different tastes and dietary restrictions. Here are some variations of the Bentley Cocktail:
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Virgin/Mocktail Version: To make a non-alcoholic version of the Bentley Cocktail, substitute the Apple Brandy with apple juice or cider. You can also use a non-alcoholic brandy substitute like Lyre's American Malt.
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Gluten-Free Version: The Bentley Cocktail is naturally gluten-free, but it's important to ensure that the Dubonnet Rouge you're using is also gluten-free. Many wines are processed with wheat-based products, so it's essential to read the labels carefully. A good gluten-free Dubonnet option is Chambord.
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Vegan Version: The Bentley Cocktail is already vegan, as it doesn't contain any animal products.
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Keto Version: The Bentley Cocktail is not keto-friendly, as it contains sugar from the Dubonnet Rouge. However, you can make a keto-friendly version by substituting the Dubonnet Rouge with a sugar-free aperitif wine like Cocchi Americano Rosa.
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Low-Calorie Version: To make a low-calorie version of the Bentley Cocktail, you can use a low-calorie apple brandy like Laird's Applejack. You can also use a sugar-free Dubonnet Rouge like Pampelle Ruby L'Apero.
There are many other variations of the Bentley Cocktail, so feel free to experiment and find the one that suits your taste and dietary needs.
Common Mistakes
When making the Bentley Cocktail, there are a few common mistakes to avoid. Here are some tips to ensure that your drink comes out perfectly every time:
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Use high-quality ingredients: The Bentley Cocktail only has three ingredients, so it's essential to use the best quality you can find. Use a high-quality Apple Brandy, Dubonnet Rouge, and lemon peel to ensure that your drink has the best flavor possible.
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Use the right equipment: Use a kitchen strainer to dispose of fruit pieces, and use a metal straw or teaspoon to stir the cocktail properly. If you're a pro, use a bar spoon instead.
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Don't overdo the lemon peel: The lemon peel is essential to the flavor profile of the Bentley Cocktail, but it's easy to overdo it. Be sure to use a high-quality lemon peel and only twist it over the top of the cocktail once.
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Don't skip the garnish: The garnish is an essential part of the Bentley Cocktail, so don't skip it. It adds a subtle citrus flavor and enhances the overall appearance of the drink.
In conclusion, the Bentley Cocktail is a classic cocktail with a twist that has gained popularity worldwide. Its unique blend of Apple Brandy and Dubonnet Rouge gives it a distinct flavor profile, and its appearance is beautiful thanks to the Dubonnet Rouge. There are many variations of the Bentley Cocktail to suit different tastes and dietary restrictions, and it's important to avoid common mistakes when making it. So, the next time you're looking for a classic cocktail with a twist, give the Bentley Cocktail a try!
If you are going to order Bentley Cocktail in a bar, don’t forget to mention all the ingredients to the bartender. Bentley Cocktail can be served with different ingredients in different places.