Complete drink recipe for Apricot Brandy 🍾 based cocktail 🍸 is mixed with 6 extra ingredients 🍾: Gin, Triple Sec, Lemon juice, Orange juice, ice cubes, Sugar Syrup in Cocktail glass
Bermuda Bloom Ingredients
- 0.5 oz Apricot Brandy
- 1 oz Gin
- 1 Dash(s) Triple Sec
- 1 oz Lemon juice
- 1 oz Orange juice
- 4 ice cubes
- 1 Sugar Syrup
Bermuda Bloom Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Bermuda Bloom Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker half full with ice cubes to chill all the ingredients properly
- shake till perfectly chilled
- strain into cocktail glass without ice
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.Cheers ! Enjoy your drink !
If you are going to order Bermuda Bloom in a bar, don’t forget to mention all the ingredients to the bartender. Bermuda Bloom can be served with different ingredients in different places.
