Complete drink recipe for Apricot Brandy 🍾 based cocktail 🍷 is mixed with 2 extra ingredients 🍾: Lemon juice, White Wine in Wine glass
Big Bertha Ingredients
- 1 oz Apricot Brandy
- 3 oz Lemon juice
- 1 fill White Wine
Big Bertha Equipment
- juicer, squeezer manual or automatic - if you mind using fresh juice
Big Bertha Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- mix ingredients together
- prepare Wine glass
- top up with White Wine
Recommend: serve in Wine glass
Wine glasses are tricky because they come in a range of shapes and designs, each designed to different type of wine. The bowl of a white wine glass is higher, thinner, and more open at the rim. The bowl of a red wine glass is rounder, narrower, and has a more tapered rim.Cheers ! Enjoy your drink !
If you are going to order Big Bertha in a bar, don’t forget to mention all the ingredients to the bartender. Big Bertha can be served with different ingredients in different places.
