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Blast Furnace Drink recipe

Cocktail glass

Get the party started with Blast Furnace drink recipe - a fiery concoction of rum and vodka that's sure to heat up your night! Perfect for beginner bartenders, this drink is easy to mix and packs a punch. Try it out today and turn up the heat on your next party!

Blast Furnace Ingredients

Blast Furnace Recipe

  1. mix ingredients together
  2. prepare glass

The Blast Furnace Cocktail: Everything You Need to Know

If you're a fan of cocktails, you've probably heard of the Blast Furnace. This powerful drink is famous for its intense flavor profile, and it's a favorite among bartenders and cocktail enthusiasts alike. In this article, we'll take a closer look at the Blast Furnace, exploring its history, ingredients, and variations. We'll also provide some tips for making the perfect Blast Furnace, as well as some common mistakes to avoid.


History and Origins

The Blast Furnace cocktail is a relatively new addition to the cocktail world, having only been invented in the early 2000s. It's not entirely clear where the drink originated, but some sources suggest that it was first served in a bar in New York City. The cocktail's name is said to come from the intense heat and strong flavors of the three types of alcohol used in the recipe.

Famous For

The Blast Furnace is famous for its bold, complex flavor profile and high alcohol content. With three shots of liquor, this is not a drink for the faint of heart! It's also known for its distinctive appearance, with its bright red color and garnish of a cherry and orange slice.


The Blast Furnace has become popular across the United States, particularly in cities with thriving cocktail cultures such as New York, Los Angeles, and Chicago. However, it's also gaining popularity in other countries, and you're likely to find it on the menu at upscale cocktail bars around the world.

Ingredient Roles

To make a Blast Furnace cocktail, you'll need three shots of liquor: one shot of rum, one shot of vodka, and one shot of triple sec. Each of these ingredients plays a critical role in creating the drink's distinctive flavor profile.

The rum provides a rich, sweet flavor that's balanced by the other two ingredients. The vodka adds a crisp, clean taste that cuts through the sweetness of the rum, while the triple sec provides a citrusy note that complements the other flavors.

How to Garnish

The Blast Furnace is typically garnished with a cherry and an orange slice, which add a pop of color and a touch of sweetness to the drink. To garnish the drink, simply place a cherry and an orange slice on a toothpick and place it on top of the cocktail.


While the classic Blast Furnace recipe is delicious on its own, there are several variations you can try to make the drink your own. Here are some ideas:

Virgin/Mocktail Version

To make a non-alcoholic version of the Blast Furnace, simply omit the alcohol and replace it with a splash of grenadine, some orange juice, and a splash of lime juice. Shake the ingredients together with ice, strain into a glass, and garnish with a cherry and orange slice.

Gluten-Free Version and Ingredients

The Blast Furnace is naturally gluten-free, as none of the ingredients contain gluten. However, if you're using flavored vodkas or rums, be sure to check the label to make sure they don't contain any gluten-based additives.

Vegan Version

The Blast Furnace is vegan-friendly, as none of the ingredients come from animal products. However, be sure to use a vegan-friendly triple sec, as some brands may contain animal-based ingredients.

Keto Version

To make a keto-friendly version of the Blast Furnace, simply use a sugar-free sweetener instead of the grenadine. You can also use a low-carb orange juice substitute, such as fresh squeezed lemon juice or lime juice.

Low-Calorie Version

If you're looking for a lower calorie version of the Blast Furnace, you can replace the triple sec with a sugar-free orange liqueur. You can also use a light rum instead of a dark rum to reduce the calorie count.

Common Mistakes when Making

When making a Blast Furnace cocktail, there are a few common mistakes to avoid. Here are some tips to help you make the perfect drink every time:

  • Don't overdo it on the grenadine. While a splash of grenadine adds a nice sweetness to the drink, too much can make it overly sweet and cloying.
  • Make sure to shake the ingredients thoroughly with ice to ensure that the drink is properly chilled and diluted.
  • Be careful not to over-garnish the drink. While the cherry and orange slice add a nice touch, too much garnish can overwhelm the drink and make it look messy.
  • Don't skimp on the quality of the ingredients. The Blast Furnace is a strong drink, so it's important to use high-quality liquor to ensure that the flavors are balanced and harmonious.

In conclusion, the Blast Furnace is a powerful, complex cocktail that's perfect for anyone who loves bold flavors and strong drinks. With its rich history, distinctive appearance, and endless variations, this drink is sure to remain a favorite among cocktail lovers for years to come. So why not try making one for yourself today?

If you are going to order Blast Furnace in a bar, don’t forget to mention all the ingredients to the bartender. Blast Furnace can be served with different ingredients in different places.