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Blonde Titty Beer Drink recipe

Cocktail glass

Get your taste buds tingling with our Blonde Titty Beer recipe! This tantalizing mix of peach brandy, vermouth, Sambuca, vanilla vodka, lemonade, and apple juice is perfect for any adult beginning bartender. Shake it up and strain out any unwanted bits for a smooth and refreshing drink that's sure to impress your guests.


Blonde Titty Beer Ingredients

Blonde Titty Beer Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)

Blonde Titty Beer Recipe

  1. fill a shaker half full with ice cubes so you can properly chill ingredients
  2. shake till perfectly chilled
  3. pour into glass

The Blonde Titty Beer: A Unique and Delicious Cocktail

If you’re looking for a cocktail that’s both unique and delicious, look no further than the Blonde Titty Beer. This cocktail is not only famous for its name, but also for its delicious blend of ingredients. In this blog post, we’ll dive into the history and origins of the drink, the roles of each ingredient, how to garnish it, variations of the recipe, common mistakes to avoid, and more.

Popularity

The Blonde Titty Beer is a relatively new cocktail that has quickly gained popularity in bars and clubs across the United States. It’s a fun and playful drink that’s perfect for parties or a night out with friends. The origins of the drink are somewhat unclear, but many bartenders credit the creation of the drink to a popular bar in Los Angeles. The drink gets its name from its light, blonde appearance and frothy head, which resembles the foam on a beer.

Ingredients and Their Roles

To make a Blonde Titty Beer, you’ll need the following ingredients:

  • 1 oz peach brandy
  • 2 dashes of vermouth
  • 2 tsp Sambuca
  • 2 oz vanilla vodka
  • 1 oz lemonade
  • 1 oz apple juice

Each ingredient plays a significant role in the overall taste of the drink. The peach brandy adds a sweet and fruity flavor, while the vermouth adds an herbal note. The Sambuca adds a hint of licorice, which pairs well with the vanilla vodka. The lemonade and apple juice provide a citrusy and tart flavor that balances out the sweetness of the other ingredients.

How to Garnish

To garnish the Blonde Titty Beer, start by filling a shaker with ice and adding all the ingredients. Shake the cocktail vigorously for about 10-15 seconds until it’s well mixed and frothy. Strain the cocktail into a tall glass filled with ice. Garnish the drink with a slice of peach or apple and a sprig of mint. The garnish not only adds visual appeal but also enhances the overall flavor of the drink.

Variations

The Blonde Titty Beer is a versatile cocktail that can be easily modified to suit different tastes and dietary restrictions. Here are some variations of the recipe:

  • Virgin/mocktail version: To make a non-alcoholic version of the drink, simply omit the peach brandy, vermouth, and vodka. Replace them with equal parts of peach juice, apple juice, and lemonade.

  • Gluten-free version: All the ingredients in the drink are gluten-free, so it’s safe for people with celiac disease or gluten intolerance.

  • Vegan version: The drink is already vegan-friendly, so there’s no need to make any modifications.

  • Keto version: To make a keto-friendly version of the drink, replace the peach brandy and apple juice with sugar-free alternatives. Use a low-carb lemonade mix instead of regular lemonade.

  • Low-calorie version: To make a low-calorie version of the drink, reduce the amount of peach brandy and vodka. You can also use sugar-free lemonade and apple juice.

Common Mistakes to Avoid

When making a Blonde Titty Beer, there are a few common mistakes to avoid:

  • Over shaking the drink: Shaking the cocktail for too long can result in a watery and diluted drink. Shake it for 10-15 seconds or until it’s well mixed and frothy.

  • Using the wrong type of glass: The drink is best served in a tall glass filled with ice. Using a different type of glass can affect the overall flavor and presentation of the drink.

  • Forgetting to strain the drink: The shaker should be used to get rid of large pieces of ingredients, such as fruit parts or seeds. Failing to strain the drink can result in a chunky and unappealing cocktail.

In conclusion, the Blonde Titty Beer is a fun and unique cocktail that’s perfect for any occasion. Its sweet, fruity, and herbal flavors make it a crowd-pleaser, and its versatility makes it easy to modify for different dietary restrictions. By following the recipe and avoiding common mistakes, you can create a delicious and frothy drink that will leave your guests wanting more.

If you are going to order Blonde Titty Beer in a bar, don’t forget to mention all the ingredients to the bartender. Blonde Titty Beer can be served with different ingredients in different places.