Complete drink recipe for Vodka 🍾 based cocktail 🍸 is mixed with 7 extra ingredients 🍾: Celery Salt, Dill, Ground peppers, Tabasco sauce, Worcestershire sauce, Clamato juice, Lime in Pint glass
Bloody Butrum Ingredients
- 2 oz Vodka
- 2 Dash(s) Celery Salt
- 1 Pinch(s) Dill
- 2 Dash(s) Ground peppers
- 2 Dash(s) Tabasco sauce
- 3 Dash(s) Worcestershire sauce
- 4 oz Clamato juice
- 2 Lime
Bloody Butrum Equipment
- kitchen strainer - dispose of fruit pieces
Bloody Butrum Recipe
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- fill Pint glass
Recommend: serve in Pint glass
A standard pint glass is a tall, tapered glass with straight sides. They usually carry 16 ounces, enough for a whole bottle of beer with its foamy head. Pint glasses can be chilled in the freezer.Cheers ! Enjoy your drink !
If you are going to order Bloody Butrum in a bar, don’t forget to mention all the ingredients to the bartender. Bloody Butrum can be served with different ingredients in different places.
