Complete drink recipe for White Wine πΎ based cocktail π· is mixed with 5 extra ingredients πΎ: Apple Juice, Lemon juice, caster sugar, Pineapple(s), Champagne in Wine glass
Champagne Pineapple Punch Ingredients
- 50 cl White Wine
- 30 cl Apple Juice
- 10 cl Lemon juice
- 60 g caster sugar
- 200 g Pineapple(s)
- 75 cl Champagne
Champagne Pineapple Punch Equipment
- juicer, squeezer manual or automatic - if you mind using fresh juice
Champagne Pineapple Punch Recipe
Pour all ingredients (except champagne) into a large jug and mix until sugar dissolves. Chill for at least 2 hours. and pour into wine glasses until two-thirds full. Top each glass with champagne. garnish with pineapple chunks. and serve.
Recommend: serve in Wine glass
Wine glasses are tricky because they come in a range of shapes and designs, each designed to different type of wine. The bowl of a white wine glass is higher, thinner, and more open at the rim. The bowl of a red wine glass is rounder, narrower, and has a more tapered rim.Cheers ! Enjoy your drink !
If you are going to order Champagne Pineapple Punch in a bar, donβt forget to mention all the ingredients to the bartender. Champagne Pineapple Punch can be served with different ingredients in different places.