Complete drink recipe for Prosecco πΎ based cocktail π₯ is mixed with 4 extra ingredients πΎ: Amaretto Liqueur White Possum, Cherry Liqueur Heering, Sugar Syrup, Ice in Champagne glass
Cherry Bubblecake Ingredients
- 50 ml Prosecco
- 20 ml Amaretto Liqueur White Possum
- 20 ml Cherry Liqueur Heering
- 10 ml Sugar Syrup
- 100 ml Ice
Cherry Bubblecake Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Cherry Bubblecake Recipe
- fill a shaker halfway with ice cubes
- shake till perfectly chilled
- pour into Champagne glass
Recommend: serve in Champagne glass
Often called champagne flute. The tapering rim of this tall, thin glass is meant to keep the Champagne's bubbles in the glass for a longer period of time. Flutes carry 7 to 11 ounces of liquid. Champagne flutes are also ideal for showcasing the garnish of a cocktail. When a long lemon twist is coiled within the glass, it looks magnificent.Cheers ! Enjoy your drink !
If you are going to order Cherry Bubblecake in a bar, donβt forget to mention all the ingredients to the bartender. Cherry Bubblecake can be served with different ingredients in different places.