Complete drink recipe for white rum 🍾 based cocktail 🍸 is mixed with 5 extra ingredients 🍾: Lemon juice, Tabasco sauce, beef bouillon, Salt, Pepper
Creole Ingredients
- 1.5 oz white rum
- 1 tsp tsp Lemon juice
- 1 Dash(s) Tabasco sauce
- beef bouillon
- Salt
- Pepper
Creole Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Creole Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- serve in glass
Cheers ! Enjoy your drink !
If you are going to order Creole in a bar, don’t forget to mention all the ingredients to the bartender. Creole can be served with different ingredients in different places.
