Complete drink recipe for Myer's dark rum 🍾 based cocktail 🍸 is mixed with 7 extra ingredients 🍾: Barbados dark rum, light rum, Orange juice, Pineapple Juice, Sweet and Sour mix, grenadine syrup, Bitters in Hurricane glass
Danny Q's Aruba Rum Punch Ingredients
- 1 oz Myer's dark rum
- 1 oz Barbados dark rum
- 1 oz light rum
- Orange juice
- Pineapple Juice
- Sweet and Sour mix
- 1 splash grenadine syrup
- 2 dashes Bitters
Danny Q's Aruba Rum Punch Equipment
- shaker - makes it easy to mixture and chill ingredients
- knife - to prepare garnish slice
- juicer, squeezer manual or automatic - if you mind using fresh juice
Danny Q's Aruba Rum Punch Recipe
- consider making fresh Orange juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- fill Hurricane glass full with ice
Recommend: serve in Hurricane glass
This glass's pear-shaped curve is reminiscent of classic hurricane lamps, which is how it got its name. It holds between 10 and 12 ounces and is often used for piña coladas and other frozen cocktails.Cheers ! Enjoy your drink !
If you are going to order Danny Q's Aruba Rum Punch in a bar, don’t forget to mention all the ingredients to the bartender. Danny Q's Aruba Rum Punch can be served with different ingredients in different places.
