Complete drink recipe for Genever 🍾 based cocktail 🍸 is mixed with 7 extra ingredients 🍾: Apricot Brandy, maraschino liqueur, Lemon juice, Jelly or Jam, Physalis/Gooseberry, Red Currant, Physalis, Redcurrant in Cocktail glass
Dutch Stories Ingredients
- 1-1/2 oz Genever
- 3/4 oz Apricot Brandy
- 1/4 oz maraschino liqueur
- 1/2 oz Lemon juice
- 1 tbsp Jelly or Jam
- - for Physalis/Gooseberry
- bunch Red Currant
- garnish Physalis, Redcurrant
Dutch Stories Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
- juicer, squeezer manual or automatic - if you mind using fresh juice
Dutch Stories Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- prepare Cocktail glass
- garnish with Physalis, Redcurrant if desired
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.Cheers ! Enjoy your drink !
If you are going to order Dutch Stories in a bar, don’t forget to mention all the ingredients to the bartender. Dutch Stories can be served with different ingredients in different places.
