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Emerson Drink recipe

Cocktail glass

Get ready to shake things up with the Emerson drink recipe! This classic cocktail combines sweet vermouth, gin, and maraschino liqueur with a splash of lime for a perfectly balanced sip. As a beginner bartender, grab your shaker and get ready to impress your guests with this delicious and easy-to-make cocktail. Serve in a cocktail glass and enjoy!


Emerson Ingredients

Emerson Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)

Emerson Recipe

  1. fill a shaker halfway with ice cubes to cool the ingredients properly
  2. shake till perfectly chilled
  3. strain into cocktail glass without ice

Recommend: serve in Cocktail glass

The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.

The Manhattan Cocktail: A Classic that Never Goes Out of Style

As a professional bartender, I have seen people come and go, and drinks come and go with them. However, one drink that has always remained popular is the Manhattan cocktail. This timeless classic has been around for over a century and continues to be a favorite among cocktail aficionados. In this article, I will take a closer look at the popularity of the Manhattan, its ingredients, how to garnish it, variations, and common mistakes when making it.

Popularity

History and Origins

The Manhattan cocktail originated in the late 1800s in New York City. The story goes that it was first created at the Manhattan Club in honor of a party hosted by Lady Randolph Churchill, the mother of Winston Churchill. The original recipe called for rye whiskey, but over time, bourbon became the preferred choice. The Manhattan quickly became a favorite among the elite of New York City and has since become a classic cocktail.

Famous For

The Manhattan is famous for its smooth, rich flavor and its sophisticated appearance. It is a drink that is often associated with old Hollywood glamour, and it is still a popular choice for special occasions and events.

Geographic

The Manhattan cocktail is primarily associated with New York City, but its popularity has spread throughout the world. It is a staple on cocktail menus in bars and restaurants across the United States and around the globe.

Appearance

The Manhattan is a beautiful cocktail with a deep amber color. It is typically served in a cocktail glass and garnished with a cherry. The simplicity of its appearance belies the complexity of its flavor.

Ingredient Roles

The ingredients in a Manhattan cocktail are crucial to its flavor. Here is a breakdown of each ingredient's role:

  • Sweet Vermouth: This is a fortified wine that adds sweetness and depth to the cocktail.
  • Bourbon: The choice of bourbon can make a big difference in the flavor of the Manhattan. A high-quality bourbon will add complexity and richness to the cocktail.
  • Limes: The fresh lime juice adds a bright, citrusy note to balance out the sweetness of the vermouth.
  • Maraschino Liqueur: This is a sweet, cherry-flavored liqueur that adds a subtle fruitiness to the cocktail.

How to Garnish

Garnishing a Manhattan is simple. All you need is a cherry. Traditionally, a maraschino cherry is used, but you can also use a fresh cherry. Some people like to add a twist of lemon or orange peel for an extra touch of flavor.

Variations

The beauty of the Manhattan cocktail is that it is very versatile. Here are some variations you can try:

Virgin/Mocktail Version

To make a virgin or mocktail version of the Manhattan, simply omit the bourbon and increase the amount of sweet vermouth. You can also add a splash of bitters for added depth of flavor.

Gluten-Free Version and Ingredients

The Manhattan cocktail is naturally gluten-free as none of the ingredients contain gluten. However, it's essential to ensure that the brands of vermouth and maraschino liqueur used are gluten-free.

Vegan Version

The Manhattan cocktail is already vegan-friendly as none of the ingredients come from animal sources.

Keto Version

To make a keto-friendly Manhattan, use a sugar-free sweet vermouth and replace the maraschino liqueur with a sugar-free cherry syrup.

Low-Calorie Version

To make a low-calorie Manhattan, reduce the amount of sweet vermouth and replace it with club soda. You can also use a low-calorie sweetener in place of the maraschino liqueur.

More Variations

There are endless variations of the Manhattan cocktail, such as using different types of bitters or adding a splash of fruit juice. Experiment and find your perfect version of this classic cocktail.

Common Mistakes When Making

One common mistake people make when making a Manhattan is using too much vermouth. The vermouth should complement the bourbon, not overpower it. Another mistake is not using the right type of bourbon. A high-quality bourbon will make a big difference in the flavor of the cocktail. Finally, shaking the cocktail too vigorously can bruise the bourbon and ruin the flavor. It's essential to shake the cocktail gently to combine the ingredients without overdoing it.

In conclusion, the Manhattan cocktail is a timeless classic that has stood the test of time. Its popularity has only grown over the years, and it continues to be a favorite among cocktail enthusiasts. With its rich, complex flavor and sophisticated appearance, it's no wonder that the Manhattan is still a staple on cocktail menus around the world.

If you are going to order Emerson in a bar, don’t forget to mention all the ingredients to the bartender. Emerson can be served with different ingredients in different places.