Home Drink Menu Open main menu

Flaming Dragon Snot Drink recipe

Cocktail glass

Get ready to ignite your taste buds with our Flaming Dragon Snot drink recipe. This fiery concoction features a blend of creamy Irish cream and cool creme de menthe, topped off with a spoonful of rum for that extra kick. Perfect for impressing your friends and adding some excitement to your bartending skills. Try it out now!


Flaming Dragon Snot Ingredients

Flaming Dragon Snot Recipe

Pour Cream de Menthe into Shot Glass. Drizzle in Irish Cream. Float Rum on top. Light. Consume with straw.

The Popularity of Flaming Dragon Snot

Flaming Dragon Snot is a unique drink that has been gaining popularity in recent years. Its name may not be very appetizing, but it is a drink that has a lot of character. Here are some aspects that make Flaming Dragon Snot a popular drink:

History and Origins

Flaming Dragon Snot has a unique history and origin. The drink was created by a bartender named Fred Williams in the 1970s. He wanted to create a drink that was unique and would stand out from the other drinks on the menu. He experimented with different ingredients until he came up with the perfect combination of Creme de Menthe, Irish Cream, and Rum. The drink was an instant hit and has been a favorite of many ever since.

Famous For

Flaming Dragon Snot is famous for its unique name and appearance. The drink is bright green and is often served in a shot glass. The drink is also known for its ability to be set on fire, which adds to its appeal.

Geographic

Flaming Dragon Snot is a popular drink in the United States, particularly in the Midwest and South regions. It is also gaining popularity in other parts of the world, including Europe and Asia.

Appearance

Flaming Dragon Snot has a bright green color and is often served in a shot glass. The drink can also be garnished with a slice of lime or a sprig of mint.

Ingredient Roles

The three main ingredients in Flaming Dragon Snot are Creme de Menthe, Irish Cream, and Rum. Each ingredient plays a unique role in the drink:

  • Creme de Menthe: This ingredient gives the drink its bright green color and adds a minty flavor to the drink.
  • Irish Cream: This ingredient adds a creamy and sweet flavor to the drink.
  • Rum: This ingredient adds a bit of heat to the drink and helps to balance out the sweetness of the Irish Cream.

How to Garnish

Flaming Dragon Snot can be garnished in a variety of ways. Here are a few options:

  • Lime slice: A slice of lime can be placed on the rim of the shot glass to add a bit of citrus flavor to the drink.
  • Mint sprig: A sprig of fresh mint can be added to the top of the drink to add a bit of freshness to the drink.
  • Sugar rim: The rim of the shot glass can be coated in sugar to add a bit of sweetness to the drink.

Variations

Flaming Dragon Snot can be made into a variety of different versions. Here are a few options:

Virgin/Mocktail Version

To make a virgin or mocktail version of Flaming Dragon Snot, simply omit the rum from the recipe. The drink will still have a green color and a minty flavor.

Gluten-Free Version

To make a gluten-free version of Flaming Dragon Snot, ensure that the Creme de Menthe and Irish Cream are made from gluten-free ingredients. Some popular brands include Briottet Creme de Menthe and Baileys Almande.

Vegan Version

To make a vegan version of Flaming Dragon Snot, ensure that the Irish Cream is made from vegan-friendly ingredients. Some popular brands include Alpro Almond Drink and Oatly.

Keto Version

To make a keto version of Flaming Dragon Snot, use a sugar-free Creme de Menthe and Irish Cream. For the rum, use a brand that is low in carbs, such as Captain Morgan Spiced Rum.

Low-Calorie Version

To make a low-calorie version of Flaming Dragon Snot, use low-calorie versions of the Creme de Menthe and Irish Cream. Some popular brands include DeKuyper Peppermint Schnapps and Bailey's Irish Cream Liqueur Light.

Common Mistakes When Making

When making Flaming Dragon Snot, there are a few common mistakes that people make. Here are some things to keep in mind:

  • Using too much rum: The rum in Flaming Dragon Snot should be used sparingly. Using too much can overpower the other flavors in the drink.
  • Not setting the drink on fire: While setting the drink on fire is optional, it is an important part of the experience. If the drink is not set on fire, it loses some of its appeal.
  • Not using fresh ingredients: Using fresh mint and lime can make a big difference in the flavor of the drink. Using stale or old ingredients can result in a less flavorful drink.

Conclusion

Flaming Dragon Snot may not be the most appetizing name, but it is a drink that has a lot of character. Its unique appearance and flavor make it a popular choice among those looking for something different. Whether you are looking for a virgin version, a gluten-free version, or a keto version, there is a Flaming Dragon Snot recipe out there for you. Just be sure to avoid the common mistakes, and you'll be sure to impress your guests with this unique drink.

If you are going to order Flaming Dragon Snot in a bar, don’t forget to mention all the ingredients to the bartender. Flaming Dragon Snot can be served with different ingredients in different places.