Get ready to ignite your taste buds with our Flaming Spanish Fly drink recipe! Made with gold tequila, coffee liqueur, and OP rum, this cocktail is perfect for beginner bartenders looking to impress their guests. Add a touch of sweetness with whipped cream and sugar, and top it off with a cherry. Serve in a classy cocktail glass and watch the flames dance! Try it now.
Flaming Spanish Fly Ingredients
- 1 oz gold tequila
- 1 oz Coffee Liqueur
- 1 oz OP Rum
- Coffee
- 1.5 oz whipped cream
- Sugar
- 1 Cherry
Flaming Spanish Fly Recipe
Moisten rim of glass with cherry juice or water. Dip rim into coarse sugar to coat heavily. Pour tequila and coffee liquor into glass. Gently float 151 proof rum on top. Carefully ignite rum and swirl glass to lightly melt sugar with flame. Immediately po
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.The Flaming Spanish Fly: An Iconic Cocktail
If you’re a fan of cocktails, then you’ve probably heard of the Flaming Spanish Fly. This classic drink has been around for decades and is still popular today. In this article, we’ll explore the history and origins of the Flaming Spanish Fly, as well as its popularity, ingredients, garnishes, variations, and common mistakes that people make when preparing this cocktail.
Popularity
History and Origins
The Flaming Spanish Fly is a cocktail that has been around since the 1960s. It was first created in a bar in Tijuana, Mexico, and quickly gained popularity in the United States. The drink is named after the Spanish Fly aphrodisiac, which was popular in the 19th and 20th centuries.
Famous For
The Flaming Spanish Fly is famous for its unique appearance and its combination of sweet and strong flavors. The cocktail is served in a glass with whipped cream on top, which is then set on fire. The flames are extinguished by pouring coffee over the top, creating a delicious combination of flavors.
Geographic
The Flaming Spanish Fly is most popular in the United States and Mexico. It’s commonly found in bars and restaurants throughout these countries, and it’s a favorite among cocktail enthusiasts.
Appearance
The Flaming Spanish Fly is a beautiful cocktail. It’s served in a cocktail glass with whipped cream on top, and the flames from the alcohol create a mesmerizing display. The drink is finished with a cherry on top, which adds a pop of color and flavor.
Ingredient Roles
The Flaming Spanish Fly is made with three main ingredients: gold tequila, coffee liqueur, and OP rum. These ingredients work together to create a unique flavor profile that’s both sweet and strong. The tequila provides a strong, smoky flavor, while the coffee liqueur adds a touch of sweetness. The rum adds a rich, dark flavor that ties everything together.
How to Garnish
The Flaming Spanish Fly is garnished with whipped cream, sugar, and a cherry. To garnish the cocktail, start by whipping the cream until it’s stiff. Then, spoon the whipped cream onto the top of the cocktail. Sprinkle sugar over the whipped cream, and add a cherry on top. The garnish adds a touch of sweetness and color to the cocktail.
Variations
The Flaming Spanish Fly can be modified in a number of ways to suit different tastes and dietary restrictions. Here are some of the most common variations:
Virgin/Mocktail Version
To make a non-alcoholic version of the Flaming Spanish Fly, simply omit the alcohol and replace it with coffee or espresso. This will create a delicious coffee-based mocktail that still has the same flavor profile as the original cocktail.
Gluten Free Version and Ingredients
The Flaming Spanish Fly is naturally gluten-free, as none of the ingredients contain gluten. However, it’s important to ensure that the coffee and whipped cream used for garnish are also gluten-free.
Vegan Version
To make a vegan version of the Flaming Spanish Fly, use a vegan whipped cream substitute. The cocktail itself is already vegan, as none of the ingredients are derived from animals.
Keto Version
To make a keto-friendly version of the Flaming Spanish Fly, use a sugar substitute instead of sugar for the garnish. Additionally, be sure to use a low-carb coffee liqueur.
Low-Calorie Version
To make a low-calorie version of the Flaming Spanish Fly, use a low-fat whipped cream substitute. Additionally, use a sugar substitute instead of sugar for the garnish.
More Variations
There are countless ways to modify the Flaming Spanish Fly to suit different tastes and dietary restrictions. Some people like to add a splash of orange juice or lime juice for a citrusy twist, while others add a dash of cinnamon for a spicy kick.
Common Mistakes When Making
When making the Flaming Spanish Fly, there are a few common mistakes that people make. Here are some of the most common mistakes and how to avoid them:
Using Too Much Alcohol
The Flaming Spanish Fly is a strong cocktail, but it’s important to use the right amount of alcohol. Using too much alcohol can make the cocktail too strong, which can overpower the other flavors.
Not Whipping the Cream Enough
Whipping the cream is an important part of the garnish for the Flaming Spanish Fly. If the cream isn’t whipped enough, it won’t hold its shape on top of the cocktail.
Not Using Enough Sugar for the Garnish
The sugar is an important part of the garnish for the Flaming Spanish Fly. If you don’t use enough sugar, the garnish won’t be sweet enough, which can throw off the balance of flavors in the cocktail.
Using the Wrong Type of Coffee
The type of coffee you use for the Flaming Spanish Fly is important. It’s best to use a strong, dark roast coffee or espresso. Using a weak or flavored coffee can throw off the balance of flavors in the cocktail.
Conclusion
The Flaming Spanish Fly is a classic cocktail that has stood the test of time. Its unique appearance and sweet and strong flavor profile have made it a favorite among cocktail enthusiasts for decades. Whether you prefer the traditional version or one of the many variations, the Flaming Spanish Fly is a cocktail that’s sure to impress. So why not give it a try?
If you are going to order Flaming Spanish Fly in a bar, don’t forget to mention all the ingredients to the bartender. Flaming Spanish Fly can be served with different ingredients in different places.
