Indulge in the creamy goodness of Flying Gorilla drink with banana liqueur, creme de cacao, and a splash of vodka. Perfect for any occasion, this easy-to-make cocktail recipe requires only a few ingredients and a blender. Add a slice of garnish and enjoy the sweet, velvety taste of Flying Gorilla. Try it now!
Flying Gorilla Ingredients
- 0.5 oz Banana Liqueur
- 1 fill Cream
- 0.5 oz Creme de Cacao
- 2 scoops Ice Cream
- 0.5 oz Vodka
Flying Gorilla Equipment
- knife - to prepare garnish slice
- classic kitchen blender or smoothie blender works too
Flying Gorilla Recipe
- mix the ingredients together with ice
- fill glass
The Flying Gorilla: A Delicious and Versatile Cocktail
If you're a fan of creamy, dessert-like cocktails, then you'll love the Flying Gorilla. This delicious drink is a mix of banana liqueur, cream, creme de cacao, ice cream, and vodka. It's a satisfying and decadent treat that's perfect for any occasion.
Popularity
The Flying Gorilla is a relatively new cocktail, but it's quickly gaining popularity among cocktail enthusiasts. Its origins are unclear, but it's believed to have been created in the United States in the early 2000s. The cocktail is named after the powerful and agile primates that inhabit the jungles of Africa.
The Flying Gorilla is famous for its creamy and sweet taste. It's a perfect dessert cocktail that can be enjoyed after a meal or as a standalone treat. The cocktail is perfect for those who love the taste of bananas and chocolate, and it's a great way to indulge in something sweet without having to eat dessert.
The Flying Gorilla has a strong presence in the United States, but it's also popular in other parts of the world. Its popularity has spread to Europe and Asia, where it has become a favorite among cocktail lovers.
Ingredients
The ingredients in the Flying Gorilla are what make it so delicious. Each ingredient plays an important role in creating the perfect balance of flavors. Here's a breakdown of each ingredient and its role in the cocktail:
-
Banana Liqueur: This sweet liqueur gives the Flying Gorilla its signature banana flavor. It's made by infusing bananas in alcohol and adding sugar to create a sweet and fruity liqueur.
-
Cream: The cream adds a rich and velvety texture to the cocktail. It also helps to balance out the sweetness of the banana liqueur and ice cream.
-
Creme de Cacao: This chocolate liqueur adds a subtle chocolate flavor to the cocktail. It also helps to enhance the sweetness of the ice cream and banana liqueur.
-
Ice Cream: The ice cream adds a creamy and cold element to the cocktail. It's important to use a high-quality ice cream to ensure that the cocktail has a smooth and velvety texture.
-
Vodka: The vodka adds a subtle alcohol kick to the cocktail. It also helps to balance out the sweetness of the other ingredients.
How to Garnish
Garnishing the Flying Gorilla is easy and fun. Here's how to do it:
-
Start by preparing a slice of banana or a chocolate wafer for the garnish.
-
Cut a small slit into the slice of banana or chocolate wafer and slide it onto the rim of the glass.
-
Serve the Flying Gorilla in a tall glass and add a straw for convenience.
Variations
The Flying Gorilla is a versatile cocktail that can be modified to suit different tastes and dietary needs. Here are a few variations to try:
-
Virgin/Mocktail Version: To make a non-alcoholic version of the Flying Gorilla, simply omit the vodka and use a non-alcoholic banana liqueur.
-
Gluten-Free Version: To make a gluten-free version of the Flying Gorilla, use a gluten-free banana liqueur and ice cream.
-
Vegan Version: To make a vegan version of the Flying Gorilla, use a vegan banana liqueur and non-dairy ice cream.
-
Keto Version: To make a keto-friendly version of the Flying Gorilla, use a sugar-free banana liqueur and low-carb ice cream.
-
Low-Calorie Version: To make a low-calorie version of the Flying Gorilla, use low-fat ice cream and skim milk instead of cream.
Common Mistakes When Making
While the Flying Gorilla is a simple cocktail to make, there are a few common mistakes that people often make. Here are some tips to avoid these mistakes:
-
Don't skimp on the quality of the ingredients. Use high-quality ice cream, banana liqueur, and creme de cacao to ensure that the cocktail has a rich and satisfying flavor.
-
Don't over-blend the cocktail. Over-blending can cause the ice cream to melt and the cocktail to become too thin.
-
Don't forget to garnish the cocktail. The garnish adds a fun and festive touch to the Flying Gorilla.
-
Don't serve the cocktail too warm. The Flying Gorilla should be served cold and refreshing.
In conclusion, the Flying Gorilla is a delicious and versatile cocktail that's perfect for any occasion. Its sweet and creamy flavors make it a great dessert cocktail, and its versatility allows it to be modified to suit different dietary needs. So, the next time you're in the mood for something sweet and indulgent, give the Flying Gorilla a try.
If you are going to order Flying Gorilla in a bar, don’t forget to mention all the ingredients to the bartender. Flying Gorilla can be served with different ingredients in different places.