Complete drink recipe for Brandy πΎ based cocktail π₯ is mixed with 5 extra ingredients πΎ: Brandy, grenadine syrup, Sugar Syrup, Lemon juice, Champagne in Champagne glass
French 68 Ingredients
- 1/4 oz Brandy
- 3/4 oz Brandy
- 1 Dash(s) grenadine syrup
- 1 Dash(s) Sugar Syrup
- 1/4 oz Lemon juice
- 4 Champagne
French 68 Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
French 68 Recipe
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute. slowly fill with champagne. and serve.
Recommend: serve in Champagne glass
Often called champagne flute. The tapering rim of this tall, thin glass is meant to keep the Champagne's bubbles in the glass for a longer period of time. Flutes carry 7 to 11 ounces of liquid. Champagne flutes are also ideal for showcasing the garnish of a cocktail. When a long lemon twist is coiled within the glass, it looks magnificent.Cheers ! Enjoy your drink !
If you are going to order French 68 in a bar, donβt forget to mention all the ingredients to the bartender. French 68 can be served with different ingredients in different places.