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Frozen Berkeley Drink recipe

Champagne glass

Complete drink recipe for white rum 🍾 based cocktail πŸ₯‚ is mixed with 4 extra ingredients 🍾: Brandy, Passion Fruit Syrup, Lime juice, Ice in Champagne glass


Frozen Berkeley Ingredients

Frozen Berkeley Equipment

  • classic kitchen blender or smoothie blender works too
  • juicer, squeezer manual or automatic - if you mind using fresh juice

Frozen Berkeley Recipe

  1. optionally make fresh Lime juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
  2. mix all ingredients together
  3. serve in Champagne glass

Recommend: serve in Champagne glass

Often called champagne flute. The tapering rim of this tall, thin glass is meant to keep the Champagne's bubbles in the glass for a longer period of time. Flutes carry 7 to 11 ounces of liquid. Champagne flutes are also ideal for showcasing the garnish of a cocktail. When a long lemon twist is coiled within the glass, it looks magnificent.

Cheers ! Enjoy your drink !

If you are going to order Frozen Berkeley in a bar, don’t forget to mention all the ingredients to the bartender. Frozen Berkeley can be served with different ingredients in different places.

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