Get the party started with this Happy Tourist Drink recipe! Made with Malibu coconut rum, Bacardi Superior rum, Peach Schnapps, Pineapple Juice, amaretto almond liqueur, and Cranberry juice, this tropical cocktail is sure to transport you to paradise. Impress your guests and mix up this easy-to-follow recipe tonight!
Happy Tourist Ingredients
- 1 of Malibu coconut rum
- 1 of Bacardi Superior rum
- 1 of Peach Schnapps
- 1 of Pineapple Juice
- 1 of amaretto almond liqueur
- 1 of Cranberry juice
Happy Tourist Recipe
- mix all the ingredients together with ice
- fill glass
The Happy Tourist: A Tasty and Popular Cocktail
Are you looking for a refreshing and tasty cocktail to enjoy during happy hour? Look no further than the Happy Tourist! This tropical drink is a crowd-pleaser, and it's easy to make at home. In this article, we'll dive into the history and popularity of the Happy Tourist, the role of its ingredients, how to garnish it, variations of the drink, and common mistakes to avoid when making it.
Popularity
The Happy Tourist is a relatively new cocktail, having been created in the past few decades. It's a tropical drink that's perfect for sipping on a hot summer day or enjoying at a beach party. The drink is popular for its fruity and sweet flavor, which comes from the combination of different liqueurs and juices.
Origins
The Happy Tourist was likely created by a bartender looking to create a tropical cocktail that would appeal to tourists. Its precise origins are unclear, but it's been a popular drink in bars and restaurants across the United States for many years.
Famous For
The Happy Tourist is famous for its tropical flavor and bright colors. It's a fun drink to order at a bar or make at home for a party, and it's sure to impress your guests.
Geographic
The Happy Tourist is a popular drink in beach towns and tropical destinations, but you don't have to be on vacation to enjoy it. You can find the drink at many bars and restaurants across the United States.
Appearance
The Happy Tourist is a bright and colorful drink that looks as good as it tastes. It's typically served in a tall glass with ice, and it's garnished with a slice of pineapple or a cherry.
Ingredient Roles
The Happy Tourist is made up of several different ingredients, each of which plays an important role in the drink's flavor and texture. Let's take a look at the role of each ingredient:
- Malibu coconut rum: This rum adds a sweet and tropical flavor to the drink.
- Bacardi Superior rum: This rum is a bit stronger and adds a bit of a bite to the drink.
- Peach Schnapps: This liqueur adds a sweet and fruity flavor to the drink.
- Pineapple Juice: This juice adds a bright and tropical flavor to the drink.
- Amaretto almond liqueur: This liqueur adds a nutty and sweet flavor to the drink.
- Cranberry juice: This juice adds a tart and fruity flavor to the drink.
Together, these ingredients create a fruity and sweet cocktail that's perfect for sipping on a hot day.
How to Garnish
Garnishing the Happy Tourist is easy and fun. You can use a slice of pineapple or a cherry to add a pop of color to the drink. Simply place the garnish on the rim of the glass or slide it onto a cocktail pick and place it in the drink.
Variations
As with any cocktail, there are many variations of the Happy Tourist. Here are a few popular variations:
Virgin/Mocktail Version
To make a virgin or mocktail version of the Happy Tourist, simply leave out the alcohol and increase the amount of juice or soda in the drink. You can also add a splash of coconut cream or coconut milk to mimic the flavor of Malibu rum.
Gluten-Free Version and Ingredients
The Happy Tourist is naturally gluten-free, as none of the ingredients contain gluten. However, it's important to check the labels of any flavored liqueurs you use to ensure they're gluten-free.
Vegan Version
The Happy Tourist is vegan-friendly, as none of the ingredients contain animal products.
Keto Version
To make a keto-friendly version of the Happy Tourist, simply leave out the pineapple and cranberry juice and replace them with soda water or a sugar-free soda. You can also use a sugar-free peach syrup instead of Peach Schnapps.
Low-Calorie Version
To make a low-calorie version of the Happy Tourist, simply use diet soda or soda water instead of the pineapple and cranberry juice. You can also use a sugar-free peach syrup instead of Peach Schnapps.
Common Mistakes when Making
When making the Happy Tourist, there are a few common mistakes to avoid:
- Using too much alcohol: The Happy Tourist is a sweet and fruity drink, so you don't want to overpower it with too much alcohol.
- Not shaking the drink enough: To ensure all the ingredients are well-mixed, be sure to shake the drink vigorously for at least 10 seconds.
- Not using fresh juices: Fresh juices are key to the bright and tropical flavor of the Happy Tourist. Don't use canned or bottled juices if you can avoid it.
- Not garnishing the drink: The garnish adds a pop of color and flavor to the drink, so be sure to include it.
Overall, the Happy Tourist is a tasty and popular cocktail that's perfect for any occasion. Whether you're on vacation or just want to feel like you are, this drink is sure to transport you to a tropical paradise. So go ahead and mix one up today!
If you are going to order Happy Tourist in a bar, don’t forget to mention all the ingredients to the bartender. Happy Tourist can be served with different ingredients in different places.
