Hot Damn! Drink recipe

Spice up your night with our Hot Damn! Drink recipe featuring 2 oz of Cinnamon Schnapps and 3 drops of Tabasco. Perfect for beginner bartenders looking to impress their guests with a fiery twist. Get ready to heat things up in just a few easy steps. Try it now!

Hot Damn! Ingredients

• 2 oz Cinnamon Schnapps
• 3 drop Tabasco

Hot Damn! Recipe

The Hot Damn Cocktail: A Spicy and Sweet Favorite

If you're looking for a cocktail that packs a punch and a bit of sweetness, look no further than the Hot Damn! cocktail. This drink is a popular choice for those who love a spicy kick to their beverages. In this article, we'll dive into the history and popularity of the Hot Damn! cocktail, the key ingredients that make it unique, how to garnish it to perfection, and some variations to suit different dietary needs.

Popularity

The Hot Damn! cocktail is a relatively new addition to the cocktail scene, with its origins dating back to the 1990s. It is believed to have been created by a bartender who wanted to mix cinnamon schnapps with a spicy twist. The drink has since gained popularity in many bars and clubs, especially in the United States.

The cocktail is famous for its unique combination of sweet and spicy flavors. This drink is perfect for those who love the heat of spicy food but also have a sweet tooth. The cinnamon schnapps gives it a warm, sweet flavor, while the Tabasco sauce adds a spicy kick.

The cocktail is also popular for its appearance. It is typically served in a shot glass and has a bright red color, which is sure to catch your eye.

Ingredient Roles

The key ingredients in the Hot Damn! cocktail are cinnamon schnapps and Tabasco sauce. Cinnamon schnapps is a flavored liqueur made from cinnamon extract and neutral spirits. It has a warm, sweet flavor that pairs perfectly with spicy flavors.

Tabasco sauce is a hot sauce made from Tabasco peppers, vinegar, and salt. It adds a spicy kick to the cocktail, making it a perfect drink for those who love a bit of heat.

When making the Hot Damn! cocktail, it's essential to use high-quality ingredients. For the cinnamon schnapps, I would recommend using Goldschläger, which is a premium brand of cinnamon schnapps made with real gold flakes. For the Tabasco sauce, the original Tabasco brand is a classic choice.

How to Garnish

Garnishing is an essential part of making a cocktail, and the Hot Damn! cocktail is no exception. The garnish you choose can enhance the presentation and the flavor of the drink.

The most common garnish for the Hot Damn! cocktail is a cinnamon stick. Simply add a cinnamon stick to the glass before serving, and it will add an extra layer of cinnamon flavor to the cocktail.

Another popular garnish is a sugar rim. To create a sugar rim, dip the rim of the glass into a shallow dish of water and then into a shallow dish of granulated sugar. This will create a sweet, crunchy rim that complements the spicy kick of the cocktail.

Variations

There are many variations of the Hot Damn! cocktail to suit different dietary needs. Here are a few examples:

Virgin/Mocktail Version

To make a virgin version of the Hot Damn! cocktail, replace the cinnamon schnapps with cinnamon syrup and the Tabasco sauce with hot sauce. This will give the cocktail a similar flavor without the alcohol.

Gluten-Free Version

Most cinnamon schnapps are gluten-free. However, if you want to make sure your drink is entirely gluten-free, you can use a brand like Hiram Walker Cinnamon Schnapps, which is certified gluten-free.

Vegan Version

The Hot Damn! cocktail is vegan-friendly, as long as you use a vegan-friendly cinnamon schnapps and hot sauce.

Keto Version

To make a keto-friendly version of the Hot Damn! cocktail, replace the cinnamon schnapps with a cinnamon-flavored vodka and use sugar-free hot sauce.

Low-Calorie Version

To make a low-calorie version of the Hot Damn! cocktail, use a low-calorie cinnamon schnapps like Dr. McGillicuddy's Cinnamon Schnapps, which has only 48 calories per ounce.

Common Mistakes When Making

One common mistake when making the Hot Damn! cocktail is using too much Tabasco sauce. Remember, a little goes a long way. Start with a few drops and add more if needed.

Another mistake is using low-quality ingredients. As mentioned earlier, it's essential to use high-quality cinnamon schnapps and Tabasco sauce to get the best flavor.

In conclusion, the Hot Damn! cocktail is a spicy and sweet favorite that's perfect for those who love a bit of heat in their drinks. Whether you're looking for a classic version or a variation to suit your dietary needs, there's a Hot Damn! cocktail for everyone. Just remember to use high-quality ingredients, garnish it to perfection, and enjoy responsibly.

If you are going to order Hot Damn! in a bar, don’t forget to mention all the ingredients to the bartender. Hot Damn! can be served with different ingredients in different places.