Ice Blue Kamikaze Drink recipe

Shake things up with our Ice Blue Kamikaze drink recipe! This refreshing cocktail packs a punch with vodka, peppermint liqueur, and a splash of 7-Up soda. Perfect for any adult beginner bartender, grab your shaker and let's get mixing! Don't forget to strain out any unwanted bits for a smooth sip every time. Try it tonight!

Ice Blue Kamikaze Ingredients

• 1 oz Vodka
• 1/2 oz Rumple Minze peppermint liqueur
• 1/2 oz 7-Up soda

Ice Blue Kamikaze Equipment

Ice Blue Kamikaze Recipe

The Ice Blue Kamikaze: A Refreshing and Fun Cocktail

As a professional bartender, I have seen and made countless cocktails throughout my career. However, one of my personal favorites is the Ice Blue Kamikaze. This cocktail is not only delicious but also visually appealing, making it a hit among customers. In this article, I will share with you everything you need to know about the Ice Blue Kamikaze, from its popularity to common mistakes when making it.

Popularity

History and Origins

The Kamikaze cocktail has been around since the 1940s and was originally made with equal parts of vodka, triple sec, and lime juice. Its name, Kamikaze, is a nod to the Japanese word for "divine wind," which refers to a typhoon that destroyed an entire Mongol invasion fleet in the 13th century. The cocktail became popular among American soldiers during World War II, and its popularity has only grown since then.

Famous For and Geographic

The Kamikaze cocktail is famous for its simplicity and refreshing taste, which makes it a go-to drink for many people. It is a popular cocktail in bars and clubs worldwide, particularly in the United States. The Ice Blue Kamikaze, in particular, is known for its vibrant blue color, which adds a fun and playful twist to the classic Kamikaze recipe.

Appearance

The Ice Blue Kamikaze is a visually stunning cocktail. Its bright blue color is achieved by adding blue curacao to the mix. The cocktail is typically served in a martini glass, and its striking appearance makes it a popular choice for parties and events.

Ingredient Roles

The Ice Blue Kamikaze is made with just three ingredients, each playing a crucial role in the cocktail's flavor profile.

• Vodka: The base spirit of the cocktail, vodka provides a neutral flavor that allows the other ingredients to shine.
• Rumple Minze: This peppermint liqueur adds a refreshing and cooling element to the cocktail, which makes it perfect for warm weather.
• 7-Up Soda: The soda provides a touch of sweetness and carbonation, which balances out the other ingredients and makes the cocktail more refreshing.

How to Garnish

Garnishing the Ice Blue Kamikaze is a simple but effective way to enhance the cocktail's appearance and flavor. Here are some garnish ideas:

• Blue sugar rim: Dip the rim of the martini glass in blue-colored sugar to add a pop of color and sweetness.
• Mint sprig: Garnish the cocktail with a sprig of fresh mint to complement the peppermint flavor of the Rumple Minze.
• Lemon twist: Add a twist of lemon peel to the cocktail to add a bright citrus flavor and aroma.

Variations

The Ice Blue Kamikaze is a versatile cocktail that can be modified to suit different tastes and dietary requirements. Here are some variations:

Virgin/Mocktail Version

To make a non-alcoholic version of the Ice Blue Kamikaze, simply omit the vodka and Rumple Minze and replace them with a non-alcoholic peppermint syrup. Use a lemon-lime soda instead of 7-Up to replicate the carbonation and sweetness of the original recipe.

Gluten-Free Version and Ingredients

The Ice Blue Kamikaze is naturally gluten-free, as none of its ingredients contain gluten. However, it is important to ensure that the vodka used is gluten-free, as some brands may contain trace amounts of gluten. Brands like Tito's Handmade Vodka and Deep Eddy Vodka are gluten-free and safe options.

Vegan Version

The Ice Blue Kamikaze is vegan-friendly, as none of its ingredients come from animal sources. However, it is important to check the Rumple Minze label, as some liqueurs may contain animal-based ingredients like honey or dairy.

Keto Version

To make a keto-friendly version of the Ice Blue Kamikaze, replace the 7-Up soda with a sugar-free lemon-lime soda. Use a vodka brand that is low in carbs, like Grey Goose or Ketel One. Replace the Rumple Minze with a sugar-free peppermint syrup.

Low-Calorie Version

To make a low-calorie version of the Ice Blue Kamikaze, simply use a low-calorie lemon-lime soda like Sprite Zero or Diet 7-Up. Use a vodka brand that is low in calories, like Skinnygirl or Smirnoff. Replace the Rumple Minze with a sugar-free peppermint syrup to reduce the calorie count even further.

Common Mistakes When Making

As with any cocktail, there are common mistakes that bartenders and home mixologists can make when making the Ice Blue Kamikaze. Here are some of them:

• Using too much Rumple Minze: While the peppermint flavor is a crucial element of the cocktail, too much Rumple Minze can overpower the other ingredients and make the cocktail too sweet and minty.
• Not shaking the cocktail enough: The Ice Blue Kamikaze should be shaken vigorously for at least 15 seconds to ensure that the ingredients are well-mixed and the cocktail is properly chilled.
• Using the wrong type of vodka: The vodka used in the Ice Blue Kamikaze should be neutral in flavor and smooth in texture. Avoid using flavored vodkas or cheap brands, as they can alter the cocktail's flavor and quality.

In conclusion, the Ice Blue Kamikaze is a refreshing and visually stunning cocktail that is perfect for any occasion. With its simple recipe and versatile variations, it is a cocktail that can be enjoyed by everyone, regardless of their dietary needs or preferences. As a bartender and lover of cocktails, I highly recommend giving the Ice Blue Kamikaze a try.

If you are going to order Ice Blue Kamikaze in a bar, don’t forget to mention all the ingredients to the bartender. Ice Blue Kamikaze can be served with different ingredients in different places.