Complete drink recipe for Whisky Cream 🍾 based cocktail 🍹 is mixed with 3 extra ingredients 🍾: Milk, Sugar Syrup, Ice in Highball glass
Irish Cream Milk Punch Ingredients
- 30 ml Whisky Cream
- 60 ml Milk
- 10 ml Sugar Syrup
- 290 ml Ice
Irish Cream Milk Punch Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Irish Cream Milk Punch Recipe
- fill a shaker half full with ice cubes to chill all the ingredients properly
- shake till perfectly chilled
- pour into Highball glass full with ice cubes
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Irish Cream Milk Punch in a bar, don’t forget to mention all the ingredients to the bartender. Irish Cream Milk Punch can be served with different ingredients in different places.
