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Lux Devine Drink recipe

Cocktail glass

Indulge in the Lux Devine - a luscious blend of Sambuca, dark rum, light cream, honey, and raisins. Shake up this sophisticated cocktail in a shaker with a strainer to get rid of any large pieces of ingredients. Garnish with a raisin and serve in a cocktail glass. Perfect for any adult beginning bartender looking to impress with a rich and creamy drink.


Lux Devine Ingredients

Lux Devine Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)

Lux Devine Recipe

  1. fill a shaker half full with ice cubes to chill all the ingredients properly
  2. shake till perfectly chilled
  3. strain into cocktail glass without ice
  4. use the Raisin as garnish

Recommend: serve in Cocktail glass

The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.

The Lux Devine: A Classic Cocktail with a Twist

If you're looking for a luxurious and indulgent cocktail that's perfect for a special occasion, then look no further than the Lux Devine. This classic cocktail has been around for decades and has become a favorite among bartenders and cocktail enthusiasts alike. In this article, we'll take a closer look at the history and origins of the Lux Devine, the role of its ingredients, how to garnish it, and some variations on the classic recipe. We'll also explore some common mistakes that people make when making this cocktail and how to avoid them.

Popularity

The Lux Devine is a classic cocktail that has been around for many years. Its origins are somewhat unclear, but it is believed to have been created in the United States in the early 20th century. The cocktail is famous for its rich and indulgent flavor, which is achieved through the use of Sambuca, dark rum, light cream, and honey. The combination of these ingredients creates a sweet and creamy cocktail that is perfect for sipping on a special occasion.

Geographically, the Lux Devine is most popular in the United States, but it has also gained popularity in other parts of the world. The drink is often served at high-end bars and restaurants, as well as at special events and gatherings.

In terms of appearance, the Lux Devine is a creamy, caramel-colored cocktail that is typically served in a cocktail glass. It is often garnished with raisins, which add a sweet and fruity touch to the drink.

Ingredient Roles

The Lux Devine is made up of several key ingredients, each of which plays an important role in the cocktail's overall flavor and texture. Here's a breakdown of each ingredient and its role in the Lux Devine:

  • Sambuca: This licorice-flavored liqueur is the primary spirit in the Lux Devine. It adds a sweet and slightly bitter flavor to the cocktail that complements the other ingredients.
  • Dark rum: The dark rum in the Lux Devine adds a rich and complex flavor to the cocktail. It also provides a subtle sweetness that helps to balance out the other ingredients.
  • Light cream: The light cream in the Lux Devine adds a creamy and rich texture to the cocktail. It also helps to balance out the sweetness of the other ingredients.
  • Honey: The honey in the Lux Devine adds a natural sweetness to the cocktail that complements the other ingredients. It also adds a subtle floral flavor that enhances the overall taste of the drink.
  • Raisins: The raisins in the Lux Devine are used as a garnish to add a sweet and fruity touch to the cocktail. They also provide a nice textural contrast to the creamy texture of the drink.

How to Garnish

Garnishing the Lux Devine is simple and straightforward. Once you've prepared the cocktail, simply place 6-8 raisins on top of the drink. You can also use a toothpick or cocktail skewer to skewer the raisins and place them on top of the drink. The raisins add a sweet and fruity touch to the cocktail and also provide a nice textural contrast to the creamy texture of the drink.

Variations

While the classic Lux Devine recipe is delicious on its own, there are several variations that you can try to mix things up. Here are a few variations to consider:

Virgin/Mocktail Version

To make a virgin or mocktail version of the Lux Devine, simply omit the Sambuca and dark rum from the recipe. Replace them with 1-2 ounces of your favorite non-alcoholic spirit or syrup. You can also add a splash of lemon or lime juice for a bit of tartness.

Gluten-Free Version

To make a gluten-free version of the Lux Devine, use a gluten-free dark rum and make sure that your honey is also gluten-free. You can also use a non-dairy cream alternative if you're lactose intolerant.

Vegan Version

To make a vegan version of the Lux Devine, use a non-dairy cream alternative instead of light cream. You can also use agave nectar or maple syrup instead of honey.

Keto Version

To make a keto-friendly version of the Lux Devine, use a low-carb sweetener instead of honey. You can also use heavy cream instead of light cream to keep the carb count low.

Low-Calorie Version

To make a low-calorie version of the Lux Devine, use a low-fat cream alternative and a low-calorie sweetener like stevia or monk fruit. You can also use a light rum instead of dark rum to reduce the calorie count.

Common Mistakes When Making

Despite its simple recipe, there are a few common mistakes that people make when making the Lux Devine. Here are a few things to keep in mind:

  • Don't use too much honey: While honey is a key ingredient in the Lux Devine, you don't want to use too much of it. Too much honey can make the cocktail overly sweet and cloying.
  • Don't skip the raisins: The raisins are an important part of the Lux Devine's flavor profile, so don't skip them. They add a sweet and fruity touch to the cocktail that complements the other ingredients.
  • Don't over-shake the cocktail: While it's important to shake the cocktail to mix the ingredients, you don't want to over-shake it. Over-shaking can cause the cream to curdle and ruin the texture of the drink.
  • Use the right equipment: Make sure that you have a shaker with a strainer to get rid of any large pieces of ingredients like raisins or fruit parts.

Overall, the Lux Devine is a classic cocktail that's perfect for a special occasion. Whether you're looking for a gluten-free, vegan, or low-calorie version, there are plenty of ways to customize this cocktail to suit your tastes and dietary needs. Just be sure to avoid the common mistakes and use high-quality ingredients to get the best possible flavor and texture. Cheers!

If you are going to order Lux Devine in a bar, don’t forget to mention all the ingredients to the bartender. Lux Devine can be served with different ingredients in different places.

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