Complete drink recipe for mango rum 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: apple vodka, DeKuyper Sour Apple Pucker schnapps, grenadine syrup, Sweet and Sour mix in Highball glass
Mango Sour Candy Apple Ingredients
- 3 oz mango rum
- 3 oz apple vodka
- 2 oz DeKuyper Sour Apple Pucker schnapps
- 1 splash grenadine syrup
- 1 splash Sweet and Sour mix
Mango Sour Candy Apple Recipe
- stir the ingredients together with ice
- fill Highball glass half full with ice cubes
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Mango Sour Candy Apple in a bar, don’t forget to mention all the ingredients to the bartender. Mango Sour Candy Apple can be served with different ingredients in different places.
