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Melon Starburst Drink recipe

Cocktail glass

Quench your thirst with the refreshing Melon Starburst cocktail! This fruity concoction combines vanilla vodka, DeKuyper Sour Apple Pucker schnapps, and Melon liqueur with a splash of sweet and sour mix. Shake it up in a shaker with a strainer for a smooth and delicious drink. Perfect for beginner bartenders looking to impress their friends!


Melon Starburst Ingredients

Melon Starburst Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)

Melon Starburst Recipe

  1. fill a shaker half full with ice cubes to chill all the ingredients properly
  2. shake till perfectly chilled
  3. pour into glass

The Melon Starburst cocktail: A fruity explosion in your mouth

If you're looking for a cocktail that will transport you to a tropical paradise, then the Melon Starburst is the drink for you. This fruity cocktail is made with vanilla vodka, DeKuyper Sour Apple Pucker schnapps, Melon liqueur, and a splash of Sweet and Sour mix. It's a sweet and sour explosion in your mouth that will leave you wanting more.

Popularity

The Melon Starburst cocktail originated in the United States and has become increasingly popular in recent years. It's a favorite among cocktail enthusiasts because of its unique flavor profile. The cocktail is famous for its fruity taste and bright green color, which makes it a perfect drink for a summer day.

Ingredient roles

Each ingredient in the Melon Starburst cocktail plays a vital role in creating the perfect balance of flavors. The vanilla vodka adds a subtle sweetness to the drink, while the DeKuyper Sour Apple Pucker schnapps gives it a sour kick. The Melon liqueur is the star of the show, providing the cocktail with its signature fruity flavor.

How to garnish

Garnishing your Melon Starburst cocktail is a great way to add some extra flair to your drink. A simple slice of lime or lemon can be used to add some color to your cocktail. You can also use a watermelon wedge or a slice of honeydew melon to tie in the fruity flavors of the cocktail.

Variations

Virgin/mocktail version

If you're looking for a non-alcoholic alternative, you can replace the vodka and schnapps with lemon-lime soda and apple juice. This will give you the same sweet and sour flavor without the alcohol.

Gluten-free version and ingredients

All the ingredients in the Melon Starburst cocktail are gluten-free, so you don't need to worry about substitutions.

Vegan version

The Melon Starburst cocktail is vegan-friendly as long as you use a vegan-friendly Sweet and Sour mix. Some brands of Sweet and Sour mix may contain animal products, so it's essential to check the label before purchasing.

Keto version

The Melon Starburst cocktail is not keto-friendly due to the high sugar content in the Melon liqueur and Sweet and Sour mix. However, you can make a keto-friendly version by replacing the Melon liqueur and Sweet and Sour mix with sugar-free alternatives.

Low-calorie version

To make a low-calorie version of the Melon Starburst cocktail, you can replace the Sweet and Sour mix with a low-calorie alternative or make your own using fresh lemon and lime juice and a sugar substitute.

Common Mistakes when making

One of the most common mistakes when making the Melon Starburst cocktail is not using a shaker with a strainer. The Melon liqueur can contain fruit parts and seeds, which can make the drink gritty and unappealing. By using a shaker with a strainer, you can get rid of any large pieces of ingredients and ensure a smooth and enjoyable drinking experience.

In conclusion, the Melon Starburst cocktail is a delicious and refreshing drink that's perfect for any summer day. With its unique flavor profile and bright green color, it's sure to be a crowd-pleaser at any party or gathering. Just make sure to use a shaker with a strainer and garnish your drink with a slice of lime or lemon to take it to the next level.

If you are going to order Melon Starburst in a bar, don’t forget to mention all the ingredients to the bartender. Melon Starburst can be served with different ingredients in different places.