Complete drink recipe for Gin Dry Brookies 🍾 based cocktail 🍹 is mixed with 5 extra ingredients 🍾: Lemon juice, Sugar Syrup, soda water, Ice, Lemon in Highball glass
Misty Island Ingredients
- 30 ml Gin Dry Brookies
- 10 ml Lemon juice
- 10 ml Sugar Syrup
- 50 ml soda water
- 190 ml Ice
- Lemon
Misty Island Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Misty Island Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker half full with ice cubes to chill all the ingredients properly
- shake till perfectly chilled
- pour into Highball glass full with ice
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Misty Island in a bar, don’t forget to mention all the ingredients to the bartender. Misty Island can be served with different ingredients in different places.
