Get ready to indulge in a treat with our Oatmeal Cookie Rummy drink recipe! This unique blend of Bacardi 151 rum, Goldschlager cinnamon schnapps, Jagermeister herbal liqueur, and Bailey's Irish cream is sure to satisfy your sweet tooth. Simply shake the ingredients with a strainer and enjoy the taste of oatmeal cookie goodness. Perfect for beginners looking to impress their friends at the next party. Try it now!
Oatmeal Cookie Rummy Ingredients
- 1 1/2 oz Bacardi 151 rum
- 1 1/2 oz Goldschlager cinnamon schnapps
- 1 1/2 oz Jagermeister herbal liqueur
- 1 1/2 oz Bailey's Irish cream
Oatmeal Cookie Rummy Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Oatmeal Cookie Rummy Recipe
- shake to combine all together
- fill glass
The Oatmeal Cookie Rummy: A Delicious and Unique Cocktail
As a professional bartender, I have seen and made countless cocktails, but the Oatmeal Cookie Rummy always stands out as a fan favorite. This unique cocktail is a delicious combination of rum, cinnamon schnapps, herbal liqueur, and Irish cream, making it the perfect dessert cocktail for those with a sweet tooth. In this article, we will explore the popularity of the Oatmeal Cookie Rummy, the roles of its ingredients, how to garnish it, its variations, and common mistakes to avoid when making it.
Popularity
The Oatmeal Cookie Rummy has a fascinating history, with its origins dating back to the early 2000s. It is said to have been created by a bartender in a popular nightclub in Florida, who was inspired by the flavor of an oatmeal cookie. The cocktail quickly gained popularity in the area and has since spread throughout the United States.
The Oatmeal Cookie Rummy is famous for its unique flavor, which is reminiscent of a freshly baked oatmeal cookie. It has a smooth and creamy texture, with hints of cinnamon and herbal flavors. The cocktail's appearance is also notable, as it has a light brown color that resembles the color of an oatmeal cookie.
This cocktail is popular throughout the United States and is often served at bars and restaurants that specialize in dessert cocktails. Its popularity has even led to variations, such as the Oatmeal Cookie Martini and the Oatmeal Cookie Shot.
Ingredient Roles
The Oatmeal Cookie Rummy is made up of four key ingredients: Bacardi 151 rum, Goldschlager cinnamon schnapps, Jagermeister herbal liqueur, and Bailey's Irish cream. Each ingredient plays a crucial role in creating the cocktail's unique flavor and texture.
- Bacardi 151 rum is a high-proof rum that adds a strong, yet smooth, flavor to the cocktail. It is the base spirit of the Oatmeal Cookie Rummy and provides a kick of alcohol that balances out the sweetness of the other ingredients.
- Goldschlager cinnamon schnapps is a sweet liqueur that adds a spicy cinnamon flavor to the cocktail. It also provides a subtle gold shimmer to the cocktail, which adds to its overall appearance.
- Jagermeister herbal liqueur is a complex liqueur that adds a blend of herbal and spicy flavors to the cocktail. It also provides a slight bitterness that balances out the sweetness of the other ingredients.
- Bailey's Irish cream is a creamy liqueur that adds a smooth and rich texture to the cocktail. It also provides a sweet vanilla flavor that complements the other ingredients.
How to Garnish
The Oatmeal Cookie Rummy is typically garnished with a cinnamon stick and a sprinkle of cinnamon powder. The cinnamon stick adds a visual element to the cocktail and can also be used to stir the drink. The cinnamon powder adds to the cocktail's cinnamon flavor and enhances its aroma.
To garnish the Oatmeal Cookie Rummy, simply place a cinnamon stick on top of the cocktail and sprinkle a small amount of cinnamon powder over the top. This simple garnish adds a touch of elegance to the cocktail and enhances its overall flavor and aroma.
Variations
The Oatmeal Cookie Rummy can be easily adapted to suit a variety of dietary needs and preferences. Here are some popular variations of the cocktail:
- Virgin/Mocktail Version: To make a non-alcoholic version of the Oatmeal Cookie Rummy, simply replace the Bacardi 151 rum with an equal amount of apple juice or ginger ale.
- Gluten-Free Version: All of the ingredients in the Oatmeal Cookie Rummy are gluten-free, making it a great option for those with gluten sensitivities or celiac disease.
- Vegan Version: To make a vegan version of the cocktail, simply replace the Bailey's Irish cream with a vegan Irish cream alternative, such as Almande Almondmilk Liqueur.
- Keto Version: The Oatmeal Cookie Rummy is not keto-friendly due to its high sugar content. However, you can make a keto-friendly version by using a keto-friendly Irish cream alternative, such as Homemade Keto Baileys Irish Cream.
- Low-Calorie Version: To make a low-calorie version of the cocktail, simply replace the Bailey's Irish cream with a low-calorie Irish cream alternative, such as Five Farms Irish Cream Liqueur, which has only 81 calories per serving.
Common Mistakes When Making
When making the Oatmeal Cookie Rummy, there are a few common mistakes that can ruin the cocktail's flavor and texture. Here are some tips to avoid these mistakes:
- Don't use too much ice: Using too much ice can water down the cocktail and dilute its flavor. Use just enough ice to chill the cocktail, but not so much that it fills the entire shaker.
- Don't forget to strain: The Oatmeal Cookie Rummy contains small particles from the cinnamon schnapps and Irish cream, which can be unpleasant to drink. Use a shaker with a strainer to get rid of these particles before serving.
- Don't overpour: The Oatmeal Cookie Rummy is a strong cocktail, and overpouring the ingredients can result in a drink that is too strong to enjoy. Stick to the recipe and measure each ingredient carefully.
- Don't skip the garnish: The cinnamon stick and cinnamon powder garnish adds to the cocktail's overall flavor and appearance. Skipping this step can result in a less flavorful and less visually appealing cocktail.
In conclusion, the Oatmeal Cookie Rummy is a unique and delicious cocktail that has gained popularity throughout the United States. Its combination of rum, cinnamon schnapps, herbal liqueur, and Irish cream creates a flavor that is reminiscent of a freshly baked oatmeal cookie. By understanding the roles of each ingredient, how to garnish the cocktail, its variations, and common mistakes to avoid when making it, you can create the perfect Oatmeal Cookie Rummy every time.
If you are going to order Oatmeal Cookie Rummy in a bar, don’t forget to mention all the ingredients to the bartender. Oatmeal Cookie Rummy can be served with different ingredients in different places.
