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Pink Squirrel Drink recipe

Cocktail glass

Indulge in the nostalgic charm of a Pink Squirrel Cocktail - a creamy, sweet concoction with a twist of vodka. Our recipe blends the flavors of cream, creme de cacao, and creme de noyaux, served to perfection in a classic cocktail glass. As a beginner bartender, impress your guests with this easy-to-make, yet sophisticated drink. Mix it up with our shaker and strainer, and let the good times roll!


Pink Squirrel Cocktail Ingredients

Pink Squirrel Cocktail Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)

Pink Squirrel Cocktail Recipe

  1. fill a shaker halfway with ice cubes to cool the ingredients properly
  2. shake till perfectly chilled
  3. strain into cocktail glass without ice

Recommend: serve in Cocktail glass

The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.

The Pink Squirrel Cocktail: A Classic Drink with a Unique Twist

As a professional bartender, I know that every cocktail has its own unique story, and the Pink Squirrel cocktail is no exception. This sweet and creamy drink has been around since the 1950s and has remained popular over the years. In this blog post, I will be discussing the history, ingredients, variations, and common mistakes when making this classic cocktail.

Popularity

The Pink Squirrel cocktail has become a classic drink that is enjoyed by many. It is said to have originated in Milwaukee, Wisconsin, but its popularity quickly spread to other parts of the United States. The drink is famous for its unique pink color and sweet, nutty flavor. The name of the drink comes from the pink color, which is created by the Creme de Noyaux, a liqueur made from almonds, that gives the drink its nutty flavor.

Ingredients

The Pink Squirrel cocktail is made up of four simple ingredients: cream, Creme de Cacao, vodka, and Creme de Noyaux. The cream adds a smooth and creamy texture to the drink, while the Creme de Cacao adds a chocolatey flavor. The vodka gives the drink its alcoholic kick, and the Creme de Noyaux provides the unique nutty flavor and pink color.

When it comes to the ingredients, it is important to use quality brands for the best taste. For example, using a high-quality vodka like Grey Goose or Absolut will make a difference in the overall taste of the cocktail.

Ingredient Roles

Each ingredient in the Pink Squirrel cocktail plays an important role in creating the final taste of the drink. The cream adds a smooth and creamy texture, while the Creme de Cacao adds a rich chocolate flavor. The vodka provides the alcoholic kick, and the Creme de Noyaux gives the drink its unique nutty flavor and pink color.

It is important to note that the Creme de Noyaux contains almond extract, so it may not be suitable for those with nut allergies. It is always important to be aware of any allergies when serving cocktails.

How to Garnish

The Pink Squirrel cocktail is typically served in a cocktail glass without any garnish. However, for those who want to add a little extra flair, a cherry or a dusting of cocoa powder can be added as a garnish.

Variations

The Pink Squirrel cocktail can be easily modified to create different variations. Here are a few variations that can be made:

  • Virgin/Mocktail Version: To make a non-alcoholic version of the Pink Squirrel cocktail, simply omit the vodka and increase the amount of cream and Creme de Noyaux.
  • Gluten-Free Version: To make a gluten-free version of the Pink Squirrel cocktail, ensure that all the ingredients used are gluten-free. Some good gluten-free vodka options include Tito's Handmade Vodka and Chopin Vodka.
  • Vegan Version: A vegan version of the Pink Squirrel cocktail can be made by substituting the cream with a non-dairy milk like almond milk or coconut milk.
  • Keto Version: To make a keto-friendly version of the Pink Squirrel cocktail, substitute the cream with heavy cream and use a sugar-free Creme de Noyaux.
  • Low-Calorie Version: To make a lower calorie version of the Pink Squirrel cocktail, use low-fat cream or a non-dairy milk and reduce the amount of Creme de Noyaux used.

Common Mistakes When Making

When making the Pink Squirrel cocktail, there are a few common mistakes that can be made. These include:

  • Using low-quality ingredients: Using low-quality ingredients can affect the overall taste of the cocktail.
  • Not shaking the ingredients enough: The Pink Squirrel cocktail requires a good shake to ensure that all the ingredients are well combined.
  • Not using a strainer: When shaking the ingredients, it is important to use a strainer to remove any large pieces of ingredients like fruit parts or seeds.
  • Using too much Creme de Noyaux: While the Creme de Noyaux is what gives the Pink Squirrel cocktail its unique flavor and color, using too much can make the drink overly sweet.

In conclusion, the Pink Squirrel cocktail is a classic drink that has remained popular over the years. It is a sweet and creamy drink that is easy to make and can be modified to suit different tastes and dietary needs. By following the tips and tricks outlined in this blog post, you can create the perfect Pink Squirrel cocktail every time.

If you are going to order Pink Squirrel Cocktail in a bar, don’t forget to mention all the ingredients to the bartender. Pink Squirrel Cocktail can be served with different ingredients in different places.