Complete drink recipe for Chocolate Liqueur 🍾 based cocktail 🍸 is mixed with 9 extra ingredients 🍾: Raspberry Rum, Creme de Cassis, Blueberry Syrup, Blackberry Syrup, Lemon juice, light cream, Cocoa Powder, Mint, Cocoa Powder, Mint in Cocktail glass
Razzonia Ingredients
- 3/4 oz Chocolate Liqueur
- 3/4 oz Raspberry Rum
- 1/2 oz Creme de Cassis
- 1/2 oz Blueberry Syrup
- 1 tsp Blackberry Syrup
- 1 tsp Lemon juice
- 1/4 oz light cream
- - for Cocoa Powder
- - for Mint
- garnish Cocoa Powder, Mint
Razzonia Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
- juicer, squeezer manual or automatic - if you mind using fresh juice
Razzonia Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- prepare Cocktail glass
- use the Cocoa Powder, Mint as garnish
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.Cheers ! Enjoy your drink !
If you are going to order Razzonia in a bar, don’t forget to mention all the ingredients to the bartender. Razzonia can be served with different ingredients in different places.
