Complete drink recipe for white rum 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Milk, superfine sugar, egg, Nutmeg in Highball glass
Rum Eggnog Ingredients
- 2 oz white rum
- 6 oz Milk
- 1 tsp superfine sugar
- 1 egg
- Nutmeg
Rum Eggnog Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Rum Eggnog Recipe
Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve.
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Rum Eggnog in a bar, don’t forget to mention all the ingredients to the bartender. Rum Eggnog can be served with different ingredients in different places.
