Complete drink recipe for dark creme de cacao 🍾 based cocktail 🍸 is mixed with 2 extra ingredients 🍾: Benedictine, Cognac
Savoy Hotel Ingredients
- 3/4 oz dark creme de cacao
- 3/4 oz Benedictine
- 3/4 oz Cognac
Savoy Hotel Recipe
Add dark crème de cacao to a chilled pousse-café glass.Slowly pour Benedictine over the back of a spoon to form the next layer.Repeat with cognac, floating it on top. Pousse Cafe Glass
Cheers ! Enjoy your drink !
If you are going to order Savoy Hotel in a bar, don’t forget to mention all the ingredients to the bartender. Savoy Hotel can be served with different ingredients in different places.