Indulge in the rich and luxurious Triple Crown Manhattan cocktail recipe! Made with 20 oz of Crown Royal Canadian whisky and infused with the sweet flavors of amaretto almond liqueur and Triple Sec, this drink is topped off with orange bitters and served with a twist of fresh orange and a cherry. Impress your guests with this sophisticated and delicious cocktail, perfect for any occasion. Become a pro bartender and elevate your skills by using a bar spoon for the perfect stir. Serve in a stylish cocktail glass and enjoy the Triple Crown Manhattan like a true professional.
The Triple Crown Manhattan Ingredients
- 20 oz Crown Royal Canadian whisky
- 10 oz amaretto almond liqueur
- 5 oz Triple Sec
- 10 orange bitters
- 10 maraschino cherries
- 10 Orange
The Triple Crown Manhattan Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
The Triple Crown Manhattan Recipe
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- serve in Cocktail glass
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.The Triple Crown Manhattan: A Classic Cocktail That Has Been Popular for Decades
As a professional bartender, I have seen a lot of cocktails come and go over the years, but few have the staying power of the Triple Crown Manhattan. This classic cocktail has been popular for decades, and for good reason. It is a delicious and sophisticated drink that is perfect for sipping on a special occasion or after a long day at work. In this blog post, I will cover everything you need to know about the Triple Crown Manhattan, including its history, ingredients, garnish, variations, and common mistakes that people make when making it.
Popularity
The Triple Crown Manhattan is a variation of the classic Manhattan cocktail, which was first created in the late 1800s. The Manhattan is made with whiskey, sweet vermouth, and bitters, and is traditionally garnished with a cherry. The Triple Crown Manhattan takes this classic recipe to the next level by adding amaretto almond liqueur and triple sec, which give the drink a sweet and fruity flavor.
The Triple Crown Manhattan is famous for its smooth and complex flavor, which is achieved by using high-quality ingredients and a careful balance of flavors. It is typically served in a cocktail glass, which gives it an elegant appearance that is perfect for special occasions. The drink is also popular among whiskey lovers, who appreciate its rich and complex flavor.
Ingredients
The Triple Crown Manhattan is made with the following ingredients:
- 20 oz Crown Royal Canadian whisky
- 10 oz amaretto almond liqueur
- 5 oz Triple Sec
- 10 dashes of orange bitters
- 10 maraschino cherries
- 10 slices of orange
The quality of the ingredients is crucial to the success of this cocktail. It is important to use a high-quality whisky, such as Crown Royal Canadian whisky, which has a smooth and mellow flavor that complements the other ingredients. The amaretto almond liqueur adds a sweet and nutty flavor, while the Triple Sec gives the drink a citrusy kick. The orange bitters add a complex and aromatic flavor that balances out the sweetness of the other ingredients. The maraschino cherries and orange slices are used as a garnish and add a pop of color to the drink.
How to Garnish
The garnish is an important part of the Triple Crown Manhattan, as it adds visual appeal and enhances the flavor of the drink. To garnish the cocktail, place a maraschino cherry and a slice of orange on a metal skewer or toothpick. Place the skewer on the rim of the cocktail glass, so that the cherry and orange slice are resting on top of the drink.
Variations
There are many variations of the Triple Crown Manhattan, which allow you to customize the drink to your personal taste preferences and dietary restrictions. Here are a few variations to consider:
Virgin/Mocktail Version
To make a virgin or mocktail version of the Triple Crown Manhattan, simply omit the whisky and replace it with an equal amount of apple juice or apple cider. This will give the drink a sweet and fruity flavor that is perfect for those who do not drink alcohol.
Gluten-Free Version
To make a gluten-free version of the Triple Crown Manhattan, use a gluten-free whisky, such as Tito's Handmade Vodka or Old Forester Bourbon. You can also use a gluten-free Triple Sec, such as Cointreau. Make sure to check the labels of all ingredients to ensure they are gluten-free.
Vegan Version
To make a vegan version of the Triple Crown Manhattan, use a vegan-friendly whisky, such as Jack Daniel's Tennessee Whiskey or Jameson Irish Whiskey. You can also use a vegan-friendly amaretto almond liqueur, such as Lazzaroni Amaretto. Again, make sure to check the labels of all ingredients to ensure they are vegan-friendly.
Keto Version
To make a keto-friendly version of the Triple Crown Manhattan, use a sugar-free sweetener, such as stevia or erythritol, instead of the amaretto almond liqueur. You can also use a keto-friendly whisky, such as Wild Turkey 101 Bourbon or Bullet Bourbon.
Low-Calorie Version
To make a low-calorie version of the Triple Crown Manhattan, use a low-calorie sweetener, such as Splenda or Truvia, instead of the amaretto almond liqueur. You can also use a low-calorie whisky, such as Jim Beam Bourbon or Maker's Mark Bourbon.
Common Mistakes When Making
There are a few common mistakes that people make when making the Triple Crown Manhattan. Here are a few things to keep in mind:
- Using low-quality ingredients: The quality of the ingredients is crucial to the success of this cocktail. Make sure to use high-quality whisky, amaretto almond liqueur, and Triple Sec.
- Using too much or too little bitters: The orange bitters add a complex and aromatic flavor to the cocktail, but it is important to use the right amount. Use 10 dashes of bitters, or adjust the amount to your personal taste.
- Not stirring the cocktail properly: To properly mix the ingredients and chill the cocktail, it is important to stir it for at least 20 seconds. Use a metal straw or teaspoon to stir the cocktail, or use a bar spoon if you want to be a pro.
- Over-garnishing the cocktail: The garnish is an important part of the cocktail, but it is important not to overdo it. Use one cherry and one slice of orange per cocktail, and make sure the garnish is resting on top of the drink, not submerged in it.
- Using the wrong glass: The Triple Crown Manhattan is traditionally served in a cocktail glass, which is elegant and sophisticated. Using a different type of glass can change the flavor and appearance of the cocktail.
In conclusion, the Triple Crown Manhattan is a classic cocktail that has been popular for decades, and for good reason. It is a delicious and sophisticated drink that is perfect for sipping on a special occasion or after a long day at work. By using high-quality ingredients, stirring the cocktail properly, and garnishing it with care, you can create a perfect Triple Crown Manhattan every time.
If you are going to order The Triple Crown Manhattan in a bar, don’t forget to mention all the ingredients to the bartender. The Triple Crown Manhattan can be served with different ingredients in different places.
