Complete drink recipe for Whisky Rye 🍾 based cocktail 🍹 is mixed with 7 extra ingredients 🍾: maraschino liqueur, Chocolate Liqueur, Bitters Peychaud, Bitters Angostura, Lemon juice, Sparkling Wine White, Ice in Highball glass
A Spritz In The Dark Ingredients
- 30 ml Whisky Rye
- 10 ml maraschino liqueur
- 10 ml Chocolate Liqueur
- 5 ml Bitters Peychaud
- 5 ml Bitters Angostura
- 10 ml Lemon juice
- 30 ml Sparkling Wine White
- 190 ml Ice
A Spritz In The Dark Equipment
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
- juicer, squeezer manual or automatic - if you mind using fresh juice
A Spritz In The Dark Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- stir the ingredients together with ice
- serve in Highball glass halfway with ice
- top up with Sparkling Wine White
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order A Spritz In The Dark in a bar, don’t forget to mention all the ingredients to the bartender. A Spritz In The Dark can be served with different ingredients in different places.
