Complete drink recipe for Creme de Cassis 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Cognac, heavy cream, Orange juice, Apple, Maraschino Cherry, Mint in Highball glass
Anais Ingredients
- 3/4 oz Creme de Cassis
- 3/4 oz Cognac
- 3/4 oz heavy cream
- 3 oz Orange juice
- garnish Apple, Maraschino Cherry, Mint
Anais Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Anais Recipe
- optionally make fresh Orange juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker halfway with ice cubes
- shake till perfectly chilled
- serve in Highball glass full with ice cubes
- garnish with Apple, Maraschino Cherry, Mint if desired
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Anais in a bar, don’t forget to mention all the ingredients to the bartender. Anais can be served with different ingredients in different places.
