Complete drink recipe for whisky 🍾 based cocktail 🍹 is mixed with 5 extra ingredients 🍾: Lemon juice, Sugar, Apple Juice, syrup, Apple in Highball glass
Apple Scotch Ingredients
- 4/10 whisky
- 1/10 Lemon juice
- 1 tbspsuperfine Sugar
- 4/10 Apple Juice
- 1 Marraschino syrup
- 1 slice Apple
Apple Scotch Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- knife - to prepare garnish slice
- juicer, squeezer manual or automatic - if you mind using fresh juice
Apple Scotch Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- serve in Highball glass half full with ice cubes
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Apple Scotch in a bar, don’t forget to mention all the ingredients to the bartender. Apple Scotch can be served with different ingredients in different places.
