Complete drink recipe for Apricot Liqueur Wildbrumby 🍾 based cocktail 🍸 is mixed with 7 extra ingredients 🍾: Rum Light White, Coconut Cream, Apricot Pulp, Pineapple Juice, Apricot Syrup, Ice, Apricot
Apricot Colada Ingredients
- 30 ml Apricot Liqueur Wildbrumby
- 30 ml Rum Light White
- 30 ml Coconut Cream
- 20 ml Apricot Pulp
- 30 ml Pineapple Juice
- 20 ml Apricot Syrup
- 80 ml Ice
- Apricot
Apricot Colada Equipment
- classic kitchen blender or smoothie blender works too
Apricot Colada Recipe
- mix all the ingredients together with ice
- fill glass
Cheers ! Enjoy your drink !
If you are going to order Apricot Colada in a bar, don’t forget to mention all the ingredients to the bartender. Apricot Colada can be served with different ingredients in different places.
