Complete drink recipe for Apricot Liqueur Wildbrumby 🍾 based cocktail 🍸 is mixed with 4 extra ingredients 🍾: Brandy Grape 18 YO, Apricot Juice, Water, Ice in Martini glass
Gumby Gumby Ingredients
- 30 ml Apricot Liqueur Wildbrumby
- 30 ml Brandy Grape 18 YO
- 15 ml Apricot Juice
- 15 ml Water
- 100 ml Ice
Gumby Gumby Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Gumby Gumby Recipe
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- strain into martini glass without ice
Recommend: serve in Martini glass
Cheers ! Enjoy your drink !
If you are going to order Gumby Gumby in a bar, don’t forget to mention all the ingredients to the bartender. Gumby Gumby can be served with different ingredients in different places.
