Complete drink recipe for Apricot Brandy 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Sugar, Ginger Ale, Orange, Orange in Highball glass
Apricot Cooler Ingredients
- 1-1/2 oz Apricot Brandy
- 2 tsp Sugar
- - to Ginger Ale
- - peel, Orange
- garnish Orange
Apricot Cooler Equipment
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Apricot Cooler Recipe
- stir the ingredients together with ice
- prepare Highball glass full with ice cubes
- serve with a Orange as a garnish if desired
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Apricot Cooler in a bar, don’t forget to mention all the ingredients to the bartender. Apricot Cooler can be served with different ingredients in different places.
