Complete drink recipe for white rum 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: rosso vermouth, Sugar Syrup, Lemon juice, soda water in Highball glass
Costa del Sol Ingredients
- 2 oz white rum
- 1 oz rosso vermouth
- 1 oz Sugar Syrup
- 1/2 oz Lemon juice
- 2 1/2 oz soda water
Costa del Sol Equipment
- knife - to prepare garnish slice
- juicer, squeezer manual or automatic - if you mind using fresh juice
Costa del Sol Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- stir the ingredients together with ice
- serve in Highball glass full with ice cubes
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Costa del Sol in a bar, don’t forget to mention all the ingredients to the bartender. Costa del Sol can be served with different ingredients in different places.
