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Crank Drink recipe

Highball glass

Get ready to rev up your taste buds with our Crank drink recipe! Made with peach and raspberry schnapps, vodka, and Red Bull, this energy-packed cocktail is perfect for a night out. Add a splash of lime juice for some extra zing and serve in a highball glass. A must-try for any beginning bartender!


Crank Ingredients

Crank Equipment

  • juicer, squeezer manual or automatic - if you mind using fresh juice

Crank Recipe

  1. optionally make fresh Lime juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
  2. mix the ingredients together with ice
  3. pour into Highball glass half full with ice cubes

Recommend: serve in Highball glass

The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.

Crafting the Perfect Crank: Ingredients, Variations, and Common Mistakes

If you're a fan of sweet, fruity cocktails with a caffeine kick, you'll love the Crank. This highball drink is a popular choice among party-goers and bartenders alike, thanks to its bold flavor and energizing ingredients. In this article, we'll dive into the history and popularity of the Crank, explore the role of each ingredient, and provide tips for perfecting your garnish game. We'll also cover variations of the classic recipe, including mocktail, gluten-free, vegan, and low-calorie options. Finally, we'll address some common mistakes that can prevent you from achieving the perfect Crank.

Popularity

The Crank is a relatively new drink, having first gained popularity in the early 2000s. It was invented by a bartender in the Midwest who wanted to create a cocktail that combined the sweetness of fruit schnapps with the energy boost of Red Bull. The Crank quickly caught on and spread throughout the country, becoming a staple of college parties and nightclubs. Today, it remains a popular choice for anyone looking to get a buzz and a burst of energy at the same time.

Ingredients

The Crank is a simple cocktail with only a few key ingredients. The most important of these is Red Bull, a popular energy drink that provides the caffeine kick that gives the Crank its name. The other ingredients include:

  • Lime juice: A splash of lime juice adds a tart, refreshing flavor that balances out the sweetness of the schnapps.
  • Peach schnapps: This sweet, fruity liqueur is made from peaches and provides the Crank with its distinct flavor profile.
  • Vodka: A neutral spirit that adds a subtle alcohol taste to the drink without overpowering the other flavors.
  • Raspberry schnapps: Another sweet, fruity liqueur that complements the peach schnapps and adds a touch of berry flavor.

How to Garnish

Garnishing your Crank is an important step that can take your drink from good to great. Here are some tips for perfecting your garnish game:

  • Use fresh fruit: A slice of fresh peach or raspberry can add color and flavor to your drink.
  • Add a sugar rim: Dip the rim of your glass in sugar before pouring in the drink to create a sweet, crunchy texture.
  • Use a straw: A colorful straw can add a fun, playful touch to your cocktail.

Variations

One of the best things about the Crank is how easy it is to customize. Here are some variations to try:

  • Virgin/mocktail version: Simply omit the vodka and raspberry schnapps and replace the peach schnapps with peach juice.
  • Gluten-free version: Make sure your vodka and schnapps brands are gluten-free. Alternatively, use a gluten-free peach liqueur instead of schnapps.
  • Vegan version: As long as your vodka and schnapps brands don't contain any animal products, your Crank will be vegan.
  • Keto version: Replace the peach schnapps with a sugar-free peach syrup and use a low-carb energy drink instead of Red Bull.
  • Low-calorie version: Use a sugar-free energy drink and replace the peach schnapps with a lower-calorie fruit liqueur, such as acai or pomegranate.

Common Mistakes

While the Crank is a relatively simple cocktail to make, there are a few common mistakes that can prevent you from achieving the perfect balance of flavors and textures. Here are some tips to avoid those mistakes:

  • Don't overdo it on the lime juice: A little goes a long way, and too much lime juice can make your drink too sour.
  • Use fresh juice whenever possible: Bottled juice can be too sweet or sour, and it won't give your drink the same fresh flavor as freshly squeezed juice.
  • Don't skimp on the schnapps: The peach and raspberry schnapps are what give the Crank its distinct flavor, so make sure you use enough of each.
  • Use a highball glass: This type of glass is the perfect size and shape for a Crank, allowing you to enjoy the flavors and aromas of the drink.

In conclusion, the Crank is a sweet, energizing cocktail that's perfect for parties and nights out. By following the tips and variations outlined in this article, you can customize the drink to your liking and avoid common mistakes that can detract from its flavor. So go ahead and try making a Crank for yourself - we guarantee you'll be hooked after the first sip!

If you are going to order Crank in a bar, don’t forget to mention all the ingredients to the bartender. Crank can be served with different ingredients in different places.