Complete drink recipe for coconut rum 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Banana Liqueur, Orange juice, Apple Juice, grenadine syrup in Highball glass
Dead Budgie Ingredients
- 3/4 oz coconut rum
- 3/4 oz Banana Liqueur
- 4 oz Orange juice
- 4 oz Apple Juice
- 1 Dash(s) grenadine syrup
Dead Budgie Equipment
- juicer, squeezer manual or automatic - if you mind using fresh juice
Dead Budgie Recipe
- consider making fresh Orange juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- stir the ingredients together with ice
- prepare Highball glass full with ice
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Dead Budgie in a bar, don’t forget to mention all the ingredients to the bartender. Dead Budgie can be served with different ingredients in different places.
