Complete drink recipe for Scotch Whiskey πΎ based cocktail π₯ is mixed with 3 extra ingredients πΎ: dry vermouth, Lemon juice, Orgeat Syrup in Rocks glass
Glasgow Ingredients
- 2 oz Scotch Whiskey
- 1 tsp dry vermouth
- 1 tbsp Lemon juice
- 1 tsp Orgeat Syrup
Glasgow Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Glasgow Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker halfway with ice cubes
- shake till perfectly chilled
- pour into Rocks glass halfway with ice
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.Cheers ! Enjoy your drink !
If you are going to order Glasgow in a bar, donβt forget to mention all the ingredients to the bartender. Glasgow can be served with different ingredients in different places.