Complete drink recipe for Brandy 🍾 based cocktail 🍹 is mixed with 3 extra ingredients 🍾: ouzo anise liqueur, Lemon juice, Ginger Ale in Highball glass
Greek Buck Ingredients
- 1 1/2 oz Brandy
- 1 tsp ouzo anise liqueur
- 2 tsp Lemon juice
- Ginger Ale
Greek Buck Equipment
- shaker - makes it easy to mixture and chill ingredients
- juicer, squeezer manual or automatic - if you mind using fresh juice
Greek Buck Recipe
Shake brandy and lemon juice and pour into a collins glass. Fill with ginger ale and float ouzo.
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Greek Buck in a bar, don’t forget to mention all the ingredients to the bartender. Greek Buck can be served with different ingredients in different places.
