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Olympic Star Drink recipe

Cocktail glass

Shake up your bartending skills with the Olympic Star drink recipe! Combine Metaxa 7 Star brandy, sweet vermouth, vodka, maraschino liqueur, and lemon juice in a shaker with ice, then strain and top with ginger ale soda. Perfect for impressing your guests or enjoying a night in, this refreshing cocktail is sure to be a hit. Use fresh lemon juice for extra zing!


Olympic Star Ingredients

Olympic Star Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
  • juicer, squeezer manual or automatic - if you mind using fresh juice

Olympic Star Recipe

  1. consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
  2. fill a shaker halfway with ice cubes to cool the ingredients properly
  3. shake till perfectly chilled
  4. prepare glass

The popularity of cocktails has been on the rise for quite some time now, and it's not hard to see why. They're delicious, refreshing, and can be customized to suit any taste. One popular cocktail that has stood the test of time is the Olympic Star. In this blog post, we'll take a deep dive into this classic cocktail, exploring its history, ingredients, variations, and common mistakes to avoid when making it.

Popularity

History

The Olympic Star is a classic cocktail that dates back to the early 1900s. It was first created by a bartender named Harry Craddock, who worked at the Savoy Hotel in London. The cocktail was inspired by the Olympic Games, which were becoming increasingly popular at the time.

Origins

The Olympic Star is a gin-based cocktail that is typically served in a martini glass. It's a refreshing drink that is perfect for summer evenings or special occasions. The cocktail is known for its combination of sweet and sour flavors, which come from the lemon juice and maraschino liqueur.

Famous for

The Olympic Star is famous for its unique combination of ingredients, which includes brandy, sweet vermouth, vodka, maraschino liqueur, lemon juice, and ginger ale soda. The cocktail is a crowd-pleaser and is often served at parties and events.

Geographic

The Olympic Star is a popular cocktail all over the world, but it's particularly popular in the United States and the United Kingdom. It's often served at upscale bars and restaurants and is a staple on many cocktail menus.

Appearance

The Olympic Star is a beautiful cocktail that is typically served in a martini glass. It has a light golden color and is garnished with a lemon twist or a cherry. The cocktail is visually appealing and is sure to impress your guests.

Ingredient Roles

The Olympic Star is made up of several key ingredients, each of which plays an important role in the flavor profile of the cocktail. Here's a breakdown of each ingredient and its role:

  • Brandy Metaxa 7 Star: This brandy adds depth and complexity to the cocktail, giving it a rich and slightly sweet flavor.
  • Vermouth Sweet: The sweet vermouth adds a touch of sweetness to the cocktail and helps to balance out the other flavors.
  • Vodka: The vodka adds a subtle kick to the cocktail and helps to balance out the sweetness of the other ingredients.
  • Maraschino Liqueur: This liqueur adds a unique flavor to the cocktail, giving it a slightly nutty and sweet taste.
  • Lemon Juice: The lemon juice adds a refreshing sourness to the cocktail, which helps to balance out the sweetness of the other ingredients.
  • Ginger Ale Soda: The ginger ale soda adds a subtle spiciness to the cocktail, which helps to balance out the sweetness of the other ingredients.

How to Garnish

Garnishing is an important part of making any cocktail, and the Olympic Star is no exception. There are several different ways to garnish this cocktail, depending on your personal taste. Here are a few ideas:

  • Lemon Twist: A lemon twist is a classic garnish for the Olympic Star. Simply twist a lemon peel over the cocktail and drop it into the glass.
  • Cherry: A cherry is another classic garnish for this cocktail. Simply drop a cherry into the glass.
  • Ginger Slice: For a more unique garnish, try adding a slice of fresh ginger to the cocktail. This will give it an extra kick of spiciness.

Variations

The Olympic Star is a versatile cocktail that can be customized to suit a variety of tastes and dietary needs. Here are a few variations to try:

Virgin/Mocktail Version

To make a virgin version of the Olympic Star, simply omit the alcohol and increase the amount of ginger ale soda. You can also add a splash of grenadine syrup for added sweetness.

Gluten-Free Version and Ingredients

The Olympic Star is typically gluten-free, as none of the ingredients contain gluten. However, it's important to double-check the ingredients to make sure they're certified gluten-free.

Vegan Version

To make a vegan version of the Olympic Star, simply use a vegan brandy, vodka, and maraschino liqueur. You can also use a vegan sweet vermouth, such as Carpano Antica Formula.

Keto Version

To make a keto version of the Olympic Star, simply omit the sweet vermouth and ginger ale soda. Instead, use a sugar-free ginger ale and a splash of lemon juice. You can also add a few drops of liquid stevia for added sweetness.

Low-Calorie Version

To make a low-calorie version of the Olympic Star, simply use a sugar-free ginger ale and reduce the amount of sweet vermouth. You can also use a low-calorie brandy and vodka, such as Skinnygirl.

Common Mistakes When Making

Making a good cocktail is all about attention to detail. Here are a few common mistakes to avoid when making the Olympic Star:

  • Using low-quality ingredients: The Olympic Star is a sophisticated cocktail that requires high-quality ingredients. Be sure to use the best brandy, vodka, and sweet vermouth you can find.
  • Over-shaking the cocktail: The Olympic Star should be shaken gently, just enough to mix the ingredients together. Over-shaking can cause the cocktail to become watered down and lose its flavor.
  • Not straining the cocktail: Be sure to strain the cocktail before pouring it into the glass to remove any large pieces of ingredients, such as fruit parts or seeds.
  • Using bottled lemon juice: Fresh lemon juice is essential for the flavor of the Olympic Star. Avoid using bottled lemon juice, which can be bitter and lack flavor.
  • Forgetting to garnish: Garnishing is an important part of making any cocktail, so be sure to add a lemon twist or cherry to your Olympic Star before serving.

In conclusion, the Olympic Star is a classic cocktail that has stood the test of time. It's a refreshing and delicious drink that can be customized to suit any taste or dietary need. By following the tips and tricks outlined in this blog post, you'll be able to make the perfect Olympic Star every time. Cheers!

If you are going to order Olympic Star in a bar, don’t forget to mention all the ingredients to the bartender. Olympic Star can be served with different ingredients in different places.