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Patron Old Fashioned Drink recipe

Rocks glass

Upgrade your cocktail game with the Patron Old Fashioned recipe - a delicious blend of Tequila Gold, agave nectar, Angostura bitters, and a splash of orange juice. Follow our easy steps and impress your guests with a perfectly garnished drink. Don't forget to use a kitchen strainer and a metal straw for a pro touch. Get ready to sip like a pro!


Patron Old Fashioned Ingredients

Patron Old Fashioned Equipment

  • kitchen strainer - dispose of fruit pieces
  • metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
  • knife - to prepare garnish slice
  • juicer, squeezer manual or automatic - if you mind using fresh juice

Patron Old Fashioned Recipe

  1. optionally make fresh Orange juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
  2. fill a shaker halfway with ice cubes
  3. shake till perfectly chilled
  4. pour into Rocks glass halfway with ice
  5. garnish with Orange if desired

Recommend: serve in Rocks glass

It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.

The Old Fashioned cocktail is a classic and timeless drink that has been enjoyed for decades. It is a favorite among many people, and for good reason. The combination of spirits, bitters, and sugar creates a balanced and flavorful drink that is perfect for sipping on a hot day or warming up on a cold night. In this article, we will explore the history and popularity of the Old Fashioned, the role of each ingredient, how to garnish, and the various variations of the drink.

Popularity

History and Origins

The Old Fashioned cocktail is believed to have originated in the late 1800s in the United States. It is said to have been the first cocktail to be named after the glass it was served in, which was called an "old-fashioned" glass. Originally, the Old Fashioned was made with just whiskey, sugar, water, and bitters. Over time, the recipe evolved to include other spirits such as tequila, rum, and gin.

Famous for

The Old Fashioned has become a staple in the cocktail world and is known for its simplicity and versatility. It is a drink that can be enjoyed by anyone, regardless of their taste preferences. The use of bitters adds depth and complexity to the drink, while the sugar balances out the bitterness. The garnish of an orange slice provides a touch of sweetness and aroma to the drink.

Geographic

The Old Fashioned is a popular drink throughout the United States. It is especially popular in the Midwest, where it is considered a regional specialty. Wisconsin, in particular, is known for its love of the Old Fashioned, and many bars and restaurants in the state have their own unique twist on the classic recipe.

Appearance

The Old Fashioned is typically served in a rocks glass and garnished with an orange slice. The drink has a deep amber color and is often served on the rocks.

Ingredient Roles

The Old Fashioned cocktail is made up of four main ingredients: spirits, sugar, bitters, and water.

Spirits

Traditionally, the Old Fashioned was made with whiskey, but other spirits such as tequila, rum, and gin can also be used. The choice of spirit will impact the overall flavor of the drink, so it is important to choose a spirit that complements the other ingredients.

Sugar

Sugar is used to balance out the bitterness of the bitters. Traditionally, a sugar cube or simple syrup is used, but some recipes call for the use of agave nectar, honey, or maple syrup.

Bitters

Bitters are a key component of the Old Fashioned and are used to add depth and complexity to the drink. Angostura bitters are the most commonly used, but other types such as orange bitters or Peychaud's bitters can also be used.

Water

Water is used to dilute the drink and bring out the flavors of the other ingredients. The amount of water used will depend on the preference of the drinker.

How to Garnish

Garnishing the Old Fashioned is an important step in the cocktail-making process. The garnish provides a touch of sweetness and aroma to the drink and can make all the difference in the overall flavor.

To garnish the Old Fashioned, start by slicing an orange into thin rounds. Cut a small slit in the center of the orange slice and place it on the rim of the glass. The orange slice can be squeezed into the drink before serving to release the oils and add extra flavor.

Variations

The Old Fashioned is a versatile cocktail that can be customized to suit a variety of tastes and dietary needs. Below are some popular variations of the classic recipe:

Virgin/Mocktail Version

To make a non-alcoholic version of the Old Fashioned, simply omit the spirits and replace them with soda water or ginger ale. The sugar and bitters can be kept the same.

Gluten-Free Version

To make a gluten-free version of the Old Fashioned, be sure to use a gluten-free spirit. Some popular gluten-free spirits include Tito's Handmade Vodka, Ciroc Vodka, and Bacardi Rum.

Vegan Version

To make a vegan version of the Old Fashioned, be sure to use a vegan-friendly spirit. Some popular vegan spirits include Grey Goose Vodka, Bombay Sapphire Gin, and Patron Silver Tequila.

Keto Version

To make a keto-friendly version of the Old Fashioned, be sure to use a low-carb sweetener such as stevia or erythritol instead of sugar. The spirits used should also be low-carb, such as vodka or tequila.

Low-Calorie Version

To make a low-calorie version of the Old Fashioned, use a sugar substitute such as Splenda or Truvia instead of sugar. The spirits used should also be low-calorie, such as vodka or gin.

Common Mistakes When Making

When making an Old Fashioned, there are a few common mistakes that can be made. Below are some tips to avoid these mistakes:

  • Don't over-muddle the sugar and bitters. This can release too much bitterness and make the drink unbalanced.
  • Don't use too much water. The drink should be diluted, but not watery.
  • Don't use too much garnish. The orange slice should be a subtle addition to the drink, not overpowering.
  • Don't skip the straining step. Straining the drink will remove any fruit pieces or ice chips that may have made their way into the drink.

In conclusion, the Old Fashioned cocktail is a classic and timeless drink that has been enjoyed for generations. Its simplicity and versatility make it a favorite among many people, and it can be customized to suit a variety of tastes and dietary needs. By following the tips and techniques outlined in this article, you can create a perfectly balanced and delicious Old Fashioned every time.

If you are going to order Patron Old Fashioned in a bar, don’t forget to mention all the ingredients to the bartender. Patron Old Fashioned can be served with different ingredients in different places.