Complete drink recipe for coconut rum 🍾 based cocktail 🍹 is mixed with 7 extra ingredients 🍾: Benedictine, Orange juice, Lemon juice, Agave Nectar, Ginger Ale, Orange, Orange in Highball glass
Pious Punch Ingredients
- 1-1/2 oz coconut rum
- 1/2 oz Benedictine
- 3/4 oz Orange juice
- 1/4 oz Lemon juice
- 1/4 oz Agave Nectar
- - to Ginger Ale
- - peel, Orange
- garnish Orange
Pious Punch Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Pious Punch Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- pour into Highball glass half full with ice cubes
- use the Orange as garnish
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Pious Punch in a bar, don’t forget to mention all the ingredients to the bartender. Pious Punch can be served with different ingredients in different places.
