Complete drink recipe for Strawberry Puree 🍾 based cocktail 🍹 is mixed with 5 extra ingredients 🍾: guava juice, Apple Juice, Lime juice, Strawberry syrup, Lemonade in Highball glass
Rosemary Ingredients
- 3 oz Strawberry Puree
- 1 oz guava juice
- 1 oz Apple Juice
- 0.25 oz Lime juice
- 1 tsp Strawberry syrup
- 2 oz Lemonade
Rosemary Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- knife - to prepare garnish slice
- juicer, squeezer manual or automatic - if you mind using fresh juice
Rosemary Recipe
Shake all ingredients (except lemonade) and strain into a highball glass three-quarters filled with crushed ice. Add lemonade. garnish with a slice of lime and a strawberry. add straws and serve.
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Rosemary in a bar, don’t forget to mention all the ingredients to the bartender. Rosemary can be served with different ingredients in different places.
