Get ready to spice up your bartending game with this sassy Manhattan drink recipe! Made with chocolate chili liqueur and bourbon, this cocktail is perfect for those who like a little kick in their drink. Shake it up in a shaker with a strainer and serve in a cocktail glass for a sophisticated and flavorful drink. Perfect for beginner bartenders looking to impress their guests!
Sassy Manhattan Ingredients
- 1-1/2 oz Chocolate Chili Liqueur
- 1 oz Bourbon
Sassy Manhattan Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Sassy Manhattan Recipe
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- strain into cocktail glass without ice
Recommend: serve in Cocktail glass
The conical shape of the cocktail glass brings to mind martini for most people. Cocktail glasses are for drinks with a volume of 3 to 6 ounces that are usually served "up" without ice.The Sassy Manhattan: A Spicy Twist to a Classic Cocktail
If you're a fan of classic cocktails, then you've probably heard of the Manhattan. This iconic drink is a staple in many bars around the world and has been enjoyed for over a century. But have you tried a Sassy Manhattan? This spicy twist on the classic cocktail is sure to delight your taste buds and add some heat to your next happy hour. In this article, we will explore the popularity, ingredient roles, garnishing, variations, and common mistakes when making a Sassy Manhattan.
Popularity
The Manhattan has a rich history that dates back to the late 1800s. It's believed to have originated in New York City, specifically in the Manhattan Club. The classic version of the Manhattan is made with whiskey, sweet vermouth, and bitters. It's known for its smooth and robust flavor, making it a go-to drink for whiskey lovers.
The Sassy Manhattan takes this classic recipe and adds a spicy twist. This version of the cocktail uses chocolate chili liqueur, which adds a sweet and spicy flavor to the drink. The bourbon balances out the heat from the liqueur, creating a well-rounded taste. The Sassy Manhattan is a favorite among those who love a little kick in their cocktails.
Ingredient Roles
To make a Sassy Manhattan, you'll need two main ingredients: chocolate chili liqueur and bourbon. The chocolate chili liqueur is the star of the show, adding a unique flavor to the drink. The bourbon provides the classic whiskey taste that most people associate with the Manhattan.
When making a Sassy Manhattan, it's important to use high-quality ingredients. The chocolate chili liqueur should be smooth and not too sweet. The bourbon should be a good quality, with a strong flavor that can hold its own against the liqueur. If you're not sure which bourbon to use, try a popular brand like Maker's Mark or Jim Beam.
How to Garnish
Garnishing a Sassy Manhattan is simple. All you need is a cocktail glass and a shaker with a strainer. After you've mixed the ingredients, strain the drink into the glass. You can add a cherry or a twist of orange peel for an extra pop of color and flavor.
Variations
If you're looking to switch things up, there are several variations of the Sassy Manhattan that you can try. Here are a few:
Virgin/Mocktail Version
To make a virgin or mocktail version of the Sassy Manhattan, simply omit the bourbon from the recipe. You'll still get the sweet and spicy flavor of the chocolate chili liqueur, but without the alcohol.
Gluten-Free Version
If you're gluten-free, you can still enjoy a Sassy Manhattan. Make sure to use a gluten-free bourbon like Woodford Reserve or Bulleit. You can also use a gluten-free chocolate liqueur like Godiva or Mozart.
Vegan Version
To make a vegan version of the Sassy Manhattan, make sure to use a vegan chocolate chili liqueur like Ancho Reyes. You can also use a vegan bourbon like Buffalo Trace or Four Roses.
Keto Version
If you're on a keto diet, you can still enjoy a Sassy Manhattan. Use a sugar-free chocolate chili liqueur like Russell Stover or ChocoVine. You can also use a keto-friendly bourbon like Wild Turkey or Evan Williams.
Low-Calorie Version
If you're watching your calorie intake, you can still enjoy a Sassy Manhattan. Use a low-calorie chocolate chili liqueur like Baileys Almande or Amarula. You can also use a low-calorie bourbon like Jim Beam Black or Old Grand-Dad.
Common Mistakes When Making
When making a Sassy Manhattan, there are a few common mistakes to avoid. Here are some tips to ensure your cocktail turns out perfectly:
- Don't use too much chocolate chili liqueur. This can overpower the bourbon and make the drink too sweet.
- Use a good quality bourbon. This will ensure that the drink has a strong and robust flavor.
- Don't over-shake the drink. This can dilute the flavors and make the drink too watery.
- Make sure to strain the drink. This will get rid of any large pieces of ingredients and ensure a smooth texture.
In conclusion, the Sassy Manhattan is a spicy twist on a classic cocktail that's sure to impress your guests. Whether you're looking for a gluten-free, vegan, or low-calorie version, there's a Sassy Manhattan recipe for everyone. Just remember to use high-quality ingredients, garnish with a cherry or orange peel, and avoid common mistakes like using too much liqueur or over-shaking the drink. Cheers!
If you are going to order Sassy Manhattan in a bar, don’t forget to mention all the ingredients to the bartender. Sassy Manhattan can be served with different ingredients in different places.
